Ngunnawal Bakery by stonggy

3.8(44)

2 Wanganeen Ave, Ngunnawal, Australian Capital Territory, 2913

Ngunnawal Bakery by stonggy in Ngunnawal

Call Now Google Maps

Services:Takeaway

Known for PiesFriendly Staff

Known for

DonutsBanh miSausage rollsTakeawayWheelchair accessibleCard & contactless payments

Why Choose Ngunnawal Bakery by stonggy?

Ngunnawal Bakery is known locally for pies and sausage rolls, with the crispy pork roll and traditional banh mi drawing particular praise for freshness and quality. The newer management has improved both fillings and pastry, and staff are friendly and welcoming.

About Ngunnawal Bakery by stonggy

Ngunnawal Bakery is a neighbourhood bakery in Ngunnawal, ACT, doing takeaway across a counter that mixes the classic bakery lineup with Vietnamese-style rolls. Pies are what it's known for, and locals also mention sausage rolls, donuts, lamingtons, vanilla slices and fresh wholemeal bread.

The banh mi is a real drawcard here. We've heard good things about the Saigon rolls and the crispy pork roll in particular, and one local called it the best pork roll they'd ever had. Another pointed out that a traditional, non-western style banh mi is a rare find in Canberra. Staff are friendly, and one customer has mentioned good service when they pop in.

The bakery has changed hands, and opinion since then is a little split. Some locals are enjoying the new owners and the improved pie and sausage roll fillings, while a few regulars from the old days feel the standard has slipped on some items. One has also said it pays to check that baked goods are fresh before you buy. Word is that Cambodian street food may be added to the range.

Access is straightforward, with a wheelchair-accessible entrance and car park, and you can pay by debit card or tap with your phone. It's open seven days, but check the hours before you head in.

Location

What Customers Say on Google

Bread

“Great bread rolls, specially the Saigon rolls (those remind me of a very traditional Brazilian bread roll). Lamington and apple pie are also delicious. Great service and friendly staff.”

Pastries

“Got a crispy pork roll. Was the best pork roll I have ever had. Also got a cheese and bacon pie. Filling was delicious.”

Pastries

“Vanilla slice was excellent and the sausage roll was solid. The filling was an improvement compared to previously and the pastry was flaky.”

Source: Google Reviews

Community Comments

No comments yet. Have you dealt with Ngunnawal Bakery by stonggy? Be the first to leave a comment below.

Frequently Asked Questions About Ngunnawal Bakery by stonggy

: Ngunnawal Bakery is best known for its pies, with locals also praising the banh mi rolls, particularly the Saigon roll and crispy pork roll. Sausage rolls, donuts, lamingtons, vanilla slices and wholemeal bread also get a mention from regulars at this Ngunnawal takeaway counter.
: Yes, banh mi is a real feature at Ngunnawal Bakery. The Saigon rolls and crispy pork roll are popular, with one local calling it the best pork roll they'd had and another noting that a traditional, non-western style banh mi is hard to find elsewhere in Canberra.
: Pies are the signature item at Ngunnawal Bakery, and the counter also covers classic bakery fare like sausage rolls, donuts, vanilla slices and fresh bread. It's set up purely for takeaway, so it suits a quick stop for lunch or picking up something sweet.
: Yes, Ngunnawal Bakery offers a wheelchair-accessible car park and entrance, making it easy to pop in for takeaway. Payment options include debit cards and NFC mobile payments as well as cash.
: Local word of mouth points to a change in management at Ngunnawal Bakery, with new owners continuing the classic lineup of bread, pies and patisserie while also looking at introducing Cambodian street food. Experiences with freshness and service have varied since the change, so it's worth asking in-store about the day's fresh items.