Bomaderry Bakehouse

4.5(64)

55 Meroo St, Bomaderry, New South Wales, 2541

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Services:TakeawayDine-In

Fresh From the OvenKnown for PiesGood ValueFriendly Staff

Known for

Pork rollsBanh miSausage rollsTakeawayCoffeeBreakfastCard & contactless payments

Why Choose Bomaderry Bakehouse?

Bomaderry Bakehouse turns out pies and Vietnamese rolls that arrive hot and made-to-order, with locals consistently praising the fresh quality and friendly service. Takeaway and dine-in options, good-value pricing, and genuine care from the team make this a solid choice for lunch or a quick bakery visit in Bomaderry.

About Bomaderry Bakehouse

If you're after a pie in Bomaderry, this bakery is known for pies. The pies are what people talk about most, and they tend to come fresh from the oven and warm from the pie warmer rather than sitting cold. Beef and mushroom gets a good wrap, and one local rates the beef and chilli version as the best on the south coast. Others point to the chicken pie and the Benoffi pie as family favourites, with a proper beef gravy rather than a watery one.

The other big drawcard is the Vietnamese side of the counter. The pork rolls and banh mi are made fresh when you order, on a crusty roll, and we hear plenty of people rate them as some of the best they've had. Chicken rolls and toasted sandwiches also get regular mentions, along with sausage rolls, cakes and slices like the Neenish tart.

You can dine in or take away, and there's coffee and breakfast on offer, which makes it an easy stop for a bite sitting down. Locals often describe the staff as friendly and welcoming, and prices are a regular talking point, with plenty calling it good value.

One person found a pie too dark and gravy-heavy for their liking, so tastes do vary. It's open most days from early morning, but check the hours before you head in, especially on weekends.

Location

What Customers Say on Google

Bread

“Cannot fault this bakery. One of the best Beef & Mushroom pies .. must be baked today, very fresh and out of the Pie warmer.. not one of those cold ones they stick in the microwave.”

Pastries

“Omg, I just had the most amazing grilled pork roll. What a flavour bomb on a delicious fresh crusty roll.”

Staff

“Friendly service and a great selection of cakes, treats and hot food. The highlight though are the Banh Mi pork rolls that are made fresh at ordering, full of flavour and the best I've ever had.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Bomaderry Bakehouse

: Bomaderry Bakehouse is best known for its pies, served fresh from the oven and kept warm in the pie warmer rather than reheated cold. The beef and mushroom and beef and chilli pies get particular praise, along with the chicken pie and Benoffi pie, which locals describe as family favourites with a proper beef gravy.
: Yes, the Vietnamese side of the counter is a major drawcard alongside the pies. Pork rolls and banh mi are made fresh to order on a crusty roll, and several locals rate them among the best they've had, with the grilled pork roll singled out for its flavour.
: Bomaderry Bakehouse serves breakfast and coffee alongside its bakery range, and offers both takeaway and dine-in. It also does sausage rolls and takeaway cakes and treats, making it a casual spot for a quick bite or a sit-down coffee in Bomaderry.
: Many locals mention the pricing is affordable for the quality on offer, pointing to the pies, pork rolls and sandwiches as good value. Staff are generally described as friendly, with one regular customer, Tram, specifically praised for a warm welcome on every visit.
: Bomaderry Bakehouse accepts credit cards, debit cards and NFC mobile payments, so contactless tap-and-go is available alongside cash. It's set up for quick takeaway orders as well as dine-in, making it easy to grab pies, rolls or coffee on the go.