Erringhi Bakehouse
64 Grey St, Clarence Town, New South Wales, 2321

Known for
Why Choose Erringhi Bakehouse?
Erringhi Bakehouse is a pie-first destination worth the detour in Clarence Town. Locals and travellers alike return for the fresh, fluffy pastry and generous fillings, the brisket, jalapeno, and cheese and bacon varieties get consistent praise, plus the sausage rolls, apple turnovers and solid coffee. The team are friendly and welcoming, and everything comes hot from the oven.
About Erringhi Bakehouse
Erringhi Bakehouse is a pie-first bakery in Clarence Town, and it pulls people off the highway for good reason. Locals will tell you the pies are the main event: fluffy pastry, generous fillings, and a range that runs from plain and pepper to cheese and bacon, jalapeno, and a brisket pie that gets mentioned often. The steak pie is chunky, and the sausage rolls and huge apple turnovers get plenty of love too. Everything comes out fresh from the oven.
The coffee holds its own as well, so it works just as well for a morning stop as for a quick feed. There's breakfast on offer, milkshakes for anyone who wants one, and custom cakes if you're planning a celebration. Takeaway is easy, though the outdoor area is a nice spot to sit with your order.
We've heard people drive a fair way for it, including from Newcastle, and it's easy to see the appeal. The staff are friendly and down to earth, and prices are known to be good value. Wheelchair-accessible parking, entrance and seating make it easy for everyone, and free street parking is close by. You can pay by card or phone.
Popular items can sell out later in the morning, so earlier is better if you have your heart set on a particular pie. Check the hours before you head in.
Location
What Customers Say on Google
“The best pie I've had in 15 years.. boy that was a lovely pie and the coffee is really good too.”
“Staff were lovely, well mannered, seem like down to earth people.”
“The Pies are what I like beautiful fluffy pastry generous filings my go to is either a Plain or Pepper, also the Cheese and Bacon are quite good.”
Source: Google Reviews
Frequently Asked Questions About Erringhi Bakehouse
Erringhi Bakehouse is a pie-first bakery known for fluffy pastry and generous fillings. Popular options include plain and pepper, cheese and bacon, jalapeno, and a brisket pie that gets mentioned often, plus a chunky steak pie. Sausage rolls and large apple turnovers are also well regarded, and everything is served fresh from the oven.
Yes. Alongside its pies and pastries, Erringhi Bakehouse in Clarence Town serves coffee and breakfast, plus milkshakes, making it a good stop for a morning feed as well as a quick takeaway pie later in the day. The coffee is frequently praised alongside the baked goods.
Erringhi Bakehouse offers custom cakes in addition to its everyday pie and pastry range. For details on designs, flavours or ordering ahead for a special occasion, it is best to contact the bakery directly in Clarence Town.
The bakery offers wheelchair-accessible parking, entrance and seating, free street parking, and takes credit cards, debit cards and NFC mobile payments. It is set up for an easy takeaway stop, which is why it draws people off the highway and visitors travelling from further afield in New South Wales.
Locals and travellers passing through Clarence Town often describe Erringhi Bakehouse as good value, with warm service and fresh, generously filled pies. Exact prices vary by item, so it is worth asking in store or checking when you order, especially for the popular brisket pie and other specials.
Contact Details
- Phone
- +61 435 657 571
- Address
- 64 Grey St, Clarence Town, New South Wales, 2321
Opening Hours
- Monday
- 6am-2pm
- Tuesday
- 6am-2pm
- Wednesday
- 6am-2pm
- Thursday
- 6am-2pm
- Friday
- 6am-2pm
- Saturday
- 6am-1pm
- Sunday
- 7am-1pm
Business Details
- Service Options
- Takeaway
- Payment Methods
- Credit cards, Debit cards, NFC mobile payments
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