Burnt Honey Bakery

4.8(328)

Unit 1/224 Del Monte Pl, Copacabana, New South Wales, 2251

“Best Sourdough on the Coast! Grab Yours Here”

Burnt Honey Bakery in Copacabana
Services:Custom Cake OrdersGluten-Free OptionsVegan OptionsSourdough BreadCateringTakeawayDine-In
Fresh From the OvenKnown for SourdoughCustom CakesGood ValueFriendly Staff

Known for

CroissantsChaiDanishTakeawayDine-inIn-store pick-upCoffeeBreakfast

Why Choose Burnt Honey Bakery?

Known locally for sourdough that matters, white, Danish rye, fruit and seedy varieties all made in-house, and croissants that deliver on the promise of fresh, flaky pastry. They handle custom cakes with real care, offer gluten-free and vegan options, and serve proper coffee in a welcoming space; good value for the quality you get.

About Burnt Honey Bakery

Burnt Honey Bakery is the kind of Copacabana bakery people detour for. Ask around the Central Coast about sourdough and this is a name that comes up quickly, and it's easy to see why: the loaves come out fresh, there's a good spread to choose from, and locals reckon the white sourdough is a lovely everyday loaf.

The pastry cabinet is where regulars tend to linger. Croissants are the one people mention most, crunchy outside and fluffy within, and the danishes get plenty of love too. The potato danish has its own fans, and the Copa Queen is the signature that locals talk about. There's focaccia, pretzels and a pumpkin and feta quiche as well. Vegan and gluten-free options are on offer, and the menu is vegetarian, which suits plenty of households. We've heard the odd person find a sweet slice a bit much, but the pastries and bread carry the reputation.

Cakes are a big part of the trade here. They take custom orders for birthdays and special occasions, and one local described a celebration cake that was moist, not overly sweet, and finished with edible flowers. Catering is available too, and you can order online for pick-up, which is handy when the weekend queue builds.

It's also a place to sit and stay. There's dine-in, good coffee, and a friendly team that holds up even when the room is busy. The bakery leans eco-friendly, with ceramic mugs for dining in and a bring-your-own-cup approach rather than disposable takeaway cups. Prices are seen as fair for the quality.

Practically speaking, there's free parking nearby, and the car park, entrance and seating are wheelchair accessible. They take cards and mobile payments. The doors are shut one day a week, so check the hours before you head in, and expect it to be busy on weekend mornings.

Location

What Customers Say on Google

Pastries

“The pastries here are special, you must get a croissant with your coffee so flaky and fresh!”

Bread

“I got the white sourdough and it was very nice!”

Value

“it's honestly well priced for homemade high quality food like this.. Everything is freshly made by them (as opposed to being bought from a distributor), with high quality ingredients, and lots of love.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Burnt Honey Bakery

This Copacabana bakery is best known for its sourdough, with the white sourdough a popular everyday loaf alongside Danish rye, fruit and seedy varieties. It's equally loved for pastries, especially the croissants, danishes and the signature Copa Queen. Custom cakes, including wedding cakes, also get plenty of praise from locals and visitors on the Central Coast.

Yes. Burnt Honey Bakery offers gluten-free breads including seedy brown, light golden, fig and almond, and activated charcoal and quinoa loaves, plus vegan pastry options. These sit alongside its regular sourdough and speciality bread range, so there's a good spread of choice whatever your dietary needs.

Yes, custom cake orders are a core service here, including wedding cakes. One couple ordered their wedding cake after trying the bakery's cake testing box and chose a chocolate salted caramel cake with Swiss meringue buttercream. Customers consistently describe the cakes as well balanced and not overly sweet. Ask the bakery directly about options and lead times.

Beyond its sourdough and speciality breads, the bakery has a strong pastry cabinet with croissants, danishes (including a potato danish fans rave about), biscuits like kourabiedes and honey jumbles, savoury items such as pesto pretzels and pumpkin quiche, plus coffee and breakfast. It offers dine-in, takeaway, in-store pick-up and catering for events.

Yes, the bakery has a wheelchair-accessible car park, entrance and seating, plus free street parking and a free car park. It takes credit cards, debit cards and NFC mobile payments. It's known to get busy, especially on weekends, so ordering ahead online or checking hours before visiting is worth doing.

Contact Details

Address
Unit 1/224 Del Monte Pl, Copacabana, New South Wales, 2251

Opening Hours

Monday
Closed
Tuesday
7am-2pm
Wednesday
7am-2pm
Thursday
7am-2pm
Friday
7am-2pm
Saturday
7am-2pm
Sunday
7am-12:30pm

Business Details

Service Options
Takeaway, Dine-in, In-store pick-up, In-store shopping
Payment Methods
Credit cards, Debit cards, NFC mobile payments

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