The Deepwater Bakery

4.8(236)

86 Tenterfield St, Deepwater, New South Wales, 2371

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Services:TakeawayDine-In

Fresh From the OvenKnown for PiesGood ValueFriendly Staff

Known for

Sausage rollsCheese and bacon sausage rollPepper pieTakeawayDine-inCoffeeBreakfastCard & contactless payments

Why Choose The Deepwater Bakery?

The Deepwater Bakery on the New England Highway is a stopping point worth planning around. Pies dominate the menu, pepper pie, steak and mushroom, and steak and kidney all come highly recommended for their buttery, light pastry and generously filled savoury centres. Sausage rolls, especially the cheese and bacon, and fresh pastries round out the savoury offering, while sweet treats like peppermint slice and caramel tart keep customers returning. Takeaway or dine-in in a welcoming, accessible space with a team known for genuine friendliness.

About The Deepwater Bakery

In Deepwater, on the New England Highway, this is the sort of bakery people plan a stop around. The pies get talked about first. Locals describe a buttery, light pastry and a filling that's properly full, with chunky pieces of meat instead of the mushy mince some places settle for. The pepper pie and the steak and mushroom both come up often. The sausage rolls have a following too, especially the cheese and bacon one, and pastries that come warm from the oven also feature.

There's more on the sweet side than you might expect from a small-town bakery. We hear one customer came back for the caramel tart, and the custard tart, fruit cake and peppermint slice all have their fans. Sandwiches and toasties are made fresh in store, and you can pair them with coffee, milkshakes and other drinks. It's a handy place for a breakfast or smoko stop.

You can take your order away or sit down inside, with a pleasant indoor dining area. The shop has wheelchair-accessible seating and toilet, free street parking and a free car park, and takes cards and mobile payments. Prices are known to be fair for what you get, and the filling is generous.

The staff are a big part of why people come back. The women behind the counter are described as friendly, with a great sense of humour, and the town itself has a reputation as one of the friendliest around. One baker of many years, who drives down from Brisbane for the pies and sausage rolls, called it one of the best bakeries out there.

One local notes the shop has an orange awning and trades under the name Grab & Go, with little signage from the road, so keep an eye out. It's worth ringing ahead if you're after something particular. Hours run early most days, but check before you head in.

Location

What Customers Say on Google

Pastries

“The pastry was buttery, light and fluffy. The filling was full of flavour and also actually full, no air pockets like other pies.”

Value

“Great pies for a good price. The bacon & cheese sausage rolls are wonderful.”

Staff

“The women serving us were so friendly with a good sense of humour.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About The Deepwater Bakery

: This Deepwater bakery is best known for its pies, with the pepper pie and steak and mushroom both regularly singled out for a buttery, light pastry and a generous, chunky filling rather than mushy mince. The cheese and bacon sausage roll also has a strong following, along with pastries served warm from the oven.
: Yes, The Deepwater Bakery offers both takeaway and dine-in, with an indoor dining area for travellers wanting to stop for a pie, coffee or breakfast rather than eat on the road. The space is wheelchair-accessible for both seating and toilet facilities, and there's free street parking and a free car park out front.
: Beyond its well-known pies and sausage rolls, The Deepwater Bakery bakes a range of sweet options including fruit cake, caramel tart, vanilla slice and peppermint slice, the latter drawing particular praise. Coffee and breakfast items are also on offer, making it a popular smoko stop for people travelling the New England Highway.
: The Deepwater Bakery accepts credit cards, debit cards and NFC mobile payments such as tap-and-go, alongside cash, so travellers passing through Deepwater can pay however suits them. For current pricing on pies, sausage rolls or sweets, it's best to ask the bakery directly.
: Many travellers plan a stop around it. It's well regarded locally and among those passing through on routes like Tenterfield to Glen Innes or Sydney to Stanthorpe, with helpful staff frequently mentioned alongside the fresh pies, sausage rolls and baked goods. Note there's little signage visible from the road, so look closely when driving through Deepwater.