Doonside Hot Bread
22 Hill End Rd, Doonside, New South Wales, 2767
Known for
Why Choose Doonside Hot Bread?
Doonside Hot Bread is a neighbourhood institution with a following of its own, known for pork rolls, bacon and cheese rolls, and fresh pies made daily. Good value, takeaway convenience, and over 30 years in the community make it a reliable choice for a quick breakfast or lunch in Doonside.
About Doonside Hot Bread
If you're after a no-fuss neighbourhood bakery in Doonside, this is a familiar name. We hear it's been going for over 30 years, and plenty of locals say it fed them through school, uni and their first jobs.
The rolls are what people talk about most. Pork rolls get a lot of love, and one local called them MasterChef quality, while the bacon and cheese roll is regularly ordered on the way to work. Vietnamese-style banh mi gets a good word too, along with French rolls made fresh daily. Pies come with generous fillings and good pastry, and the apple pies and lamingtons are worth considering as well.
Everything is fresh from the oven, and the prices are known to be fair for the area, though one person felt the pork and chicken rolls ran a little dear. The staff are described as friendly once you get chatting, and the owner is easy to talk to.
It's a takeaway operation. There's a wheelchair-accessible entrance and car park, and card and tap payments are listed, though one local mentioned it being cash-only in the past, so it's smart to have some cash on you just in case. The hours run early most days, with a slightly later start on weekends, but check before you head in.
For a pie or a roll in Doonside that one customer has kept coming back for, this one is hard to pass up.
Location
What Customers Say on Google
“MasterChef quality pork rolls! 😍 Soooo delicious when the elderly Asian lady makes them!”
“fluffy with generous toppings, best one I've had in Sydney.”
“Best lamingtons ever. Super fluffy, moist and not too sweet. Great value for the size as well.”
Source: Google Reviews
Frequently Asked Questions About Doonside Hot Bread
This Doonside bakery is best known for its rolls, especially the pork roll and the bacon and cheese roll, both regularly praised by locals. Vietnamese-style banh mi and French rolls made fresh daily are also popular, along with hearty pies, apple pies and lamingtons. It has a long-standing reputation as a reliable neighbourhood spot for fresh bread and rolls.
Yes, the pies get consistent praise, with generous fillings and good pastry mentioned often. The steak, cheese and bacon pie and apple pies are called out specifically by locals as well worth trying alongside the bakery's popular rolls.
Yes, Doonside Hot Bread is set up for takeaway, making it an easy stop for a roll or pie on the way to work or school. The venue also has a wheelchair-accessible car park and entrance, and accepts credit cards, debit cards and NFC mobile payments.
Locals describe it as good value, with affordable pricing on rolls and pies that keeps regulars coming back. It is considered a no-fuss, budget-friendly bakery for everyday bread, rolls and pies in Doonside.
Most locals describe the staff as friendly, and it has fed generations of regulars through school, uni and first jobs in the area. For current trading days and times, it is best to check before visiting.
Contact Details
- Phone
- +61 2 9831 6048
- Address
- 22 Hill End Rd, Doonside, New South Wales, 2767
How Doonside Hot Bread Compares
in Doonside
50 reviews on Google
Opening Hours
- Monday
- 6am-5pm
- Tuesday
- 6am-5pm
- Wednesday
- 6am-5pm
- Thursday
- 6am-5pm
- Friday
- 6am-5pm
- Saturday
- 7am-5pm
- Sunday
- 7am-5pm
Business Details
- Service Options
- Takeaway
- Payment Methods
- Credit cards, Debit cards, NFC mobile payments
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