Village Bakehouse

4.2(1247)

113A Darling St, Dubbo, New South Wales, 2830

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Services:TakeawayDine-In

Known for SourdoughKnown for PiesFriendly Staff

Known for

Sausage rollsBacon and egg rollCheese and bacon pieTakeawayDine-inIn-store pick-upCoffeeBreakfast

Why Choose Village Bakehouse?

Village Bakehouse is a spacious, welcoming stop in Dubbo known for sourdough, pies and sausage rolls that bring locals and travellers back. The kitchen handles breakfast well, scrambled eggs on sourdough is a standout, and there's dine-in or takeaway service with friendly, efficient staff who cope easily with the crowds.

About Village Bakehouse

Village Bakehouse is a bakery in Dubbo that locals and passing travellers both seem to have a soft spot for. Ask around and the pies come up first. People talk about the meat pies, the sausage rolls and the cheese and bacon pie, and one traveller who came back after a dozen years away still singled out the pies. Sourdough is another thing the bakehouse is known for, and we've heard the scrambled eggs on sourdough make a very good breakfast.

It works as a proper sit-down spot as well as a takeaway stop. You can dine in, grab something to go, or pick up in store, and there's a well-stocked shelf of baked goods and pastries to browse. The smoked bacon and egg roll gets a good word, and so does the coffee. Breakfast is a drawcard, with pancakes popular with the kids, and one visitor rated the cannoli the best in Dubbo. The place has been renovated over the years, and the newer fireplaces make the indoor tables especially appealing on a cold day.

The staff have a reputation for being friendly, even when the place is humming. It's a large, spacious room, and one local noted that plenty of people were on hand to keep things moving during a rush. Value gets a nod too, with food described as well priced.

One person found a cheese and bacon pie too salty and short on chunky meat, and another felt it isn't quite what it used to be, particularly late in the day when the shelves are thinner and the queue is long. Getting in earlier tends to suit you better.

Practical details help: there's free street parking and a free car park, a wheelchair-accessible entrance, car park and toilet, and cards and tap payments are all taken. Hours run early every day, though it's worth a quick check before you head in.

If you're in Dubbo for pies, sourdough or a relaxed breakfast with decent coffee, this is a sensible place to start.

Location

What Customers Say on Google

Bread

“I ordered the scrambled eggs on sourdough and honestly, it was perfect, the eggs were fluffy and buttery, and the sourdough was fresh with that perfect crunch.”

Pastries

“Great Pies. Back again 12 years after our first visit to Dubbo.”

Service

“Seemed very busy but they had enough staff to manage the crowd. Food was delicious and well priced.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Village Bakehouse

: Village Bakehouse has built a strong local following for its pies, with the meat pies, sausage rolls and cheese and bacon pie coming up again and again. Its sourdough is also well regarded, particularly the scrambled eggs on sourdough for breakfast. Many visitors mention the helpful staff and the relaxed, cosy atmosphere of the space.
: Village Bakehouse works both ways. It has a proper dine-in space that locals and travellers use for breakfast and a bite to eat, and it also offers takeaway and in-store pick-up. The shelves are well stocked with pastries, sandwiches and cupcakes if you want to grab something and go.
: Yes, coffee and breakfast are part of the regular offering. The bacon and egg roll, breakfast burgers and scrambled eggs on sourdough are popular choices, and several visitors have called the coffee among the best they found in Dubbo, though opinions on it vary, so it's worth trying for yourself.
: The bakery offers a wheelchair-accessible car park, entrance and toilet, plus free street parking and a free car park, making it a convenient stop for travellers passing through Dubbo as well as locals. It accepts credit cards, debit cards and NFC mobile payments.
: Most visitors describe the food as fresh, delicious and good value, highlighting the pies, pastries, cannoli and lemon slice alongside the sourdough breakfasts. A few have had an off experience with a particular pie or coffee order, so it's worth asking staff directly if you have a specific favourite in mind before you order.