Goose Bakery
38 Ross St, Forest Lodge, New South Wales, 2037

Known for
Why Choose Goose Bakery?
Goose Bakery is known locally for sourdough, croissants and pastries that keep regulars coming back, the sour cherry almond croissant draws particular praise for its flaky pastry and balance of fillings. The coffee is well-made and the team are consistently friendly, though some find the pricing steep for the serve size.
About Goose Bakery
Goose Bakery is a small, friendly spot in Forest Lodge that locals tend to treat as part of the morning routine. Coffee here gets plenty of love, and the baked goods are what keep people coming back.
The croissants are the thing we hear about most. The sour cherry and almond version is a favourite, with a flaky pastry that stays crunchy and a filling that isn't too sweet. One local who'd tried plenty of the others put it simply: it was one of the best croissants they'd ever had. There's also a rhubarb danish with a pleasantly tart filling and crisp, flaky pastry, a soft coconut snail, and a cinnamon scroll people rate for its fluffy texture. Sourdough is a speciality, and the loaves come out fresh and crusty, with sourdough rolls and a salami and cheese baguette also getting a nod. On the cafe side there's avocado toast and a matcha that regulars rave about.
Drinks cover plenty of ground, hot and cold. The cappuccino and latte have a following in the neighbourhood, and a ginger iced tea earned a glowing mention too. A small touch locals love: coffee often arrives with a house-made shortbread shaped like a car or a plane, and you can buy a bag to take home.
The staff come up again and again as friendly and patient, even when you take your time choosing. The room is cosy and relaxed, and it works as a quick takeaway stop on a morning walk or a place to sit in. Free street parking nearby makes a pop-in easy, and they take cards and mobile payments.
Popular pastries can sell out later in the day, so earlier visits give you the best pick. One local felt the avocado toast was a little pricey for what it was. Opening hours run across the week, including weekends, but check before heading in if you're timing a visit.
For a croissant, a sourdough loaf and a well-made coffee in Forest Lodge, this is a bakery locals are happy to recommend.
Location
What Customers Say on Google
“This place has one best croissants i ever had. I also tried the bread, focaccia, coffee and a few of the other pastries and everything is absolutely delicious and uncompromising in quality.”
“Rhubarb danish was really nicely done - rhubarb still a little tart and pastry was crunchy and flaky.”
“The loveliest staff, but was unfortunately disappointed in the food for how expensive it was.”
Source: Google Reviews
Frequently Asked Questions About Goose Bakery
Goose Bakery is best known for its croissants, especially the sour cherry and almond version with crunchy, flaky pastry and a not-too-sweet frangipane filling. Many locals rate it among the best croissants they've tried. The rhubarb danish, with its tart filling and crisp pastry, is another favourite, alongside good coffee and a cosy, relaxed atmosphere.
Yes, coffee and breakfast are a big part of what Goose Bakery does. It's a popular morning stop for locals, with well-made cappuccinos and lattes using Little Marionette beans. Breakfast options include avocado toast, and the bakery is often praised for friendly service alongside its coffee and pastries.
Goose Bakery offers both dine-in and takeaway, making it suited to a quick coffee run or a more relaxed breakfast seated in the small, cosy space. It also offers free street parking, and accepts credit, debit and contactless payments for convenience.
Alongside its well-known sour cherry almond croissants, Goose Bakery bakes Danishes, coconut snails, cinnamon scrolls, sourdough bread, focaccia and baguettes. Its published cakes and pastry packs include Basque cheesecake, a gluten-free chocolate opera cake, Dubai chocolate cake and mixed pastry packs. Ask in store about daily availability, as popular items can sell out later in the day.
Most visitors find Goose Bakery good value for the quality of its pastries and coffee, though some reckon the avocado toast sits on the pricier side. The bakery's known locally for fresh, flaky baked goods and staff who look after you, so it's worth ringing ahead to check current prices before ordering.
Contact Details
- Phone
- +61 416 306 508
- Address
- 38 Ross St, Forest Lodge, New South Wales, 2037
Opening Hours
- Monday
- 7am-3pm
- Tuesday
- 7am-3pm
- Wednesday
- 7am-3pm
- Thursday
- 7am-3pm
- Friday
- 7am-3pm
- Saturday
- 7:30am-2pm
- Sunday
- 7:30am-2pm
Business Details
- Service Options
- Takeaway, Dine-in
- Payment Methods
- Credit cards, Debit cards, NFC mobile payments
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