Robertsons Bakery & Hearth Kitchen

4.1(399)

149 Lachlan St, Hay, New South Wales, 2711

Robertsons Bakery & Hearth Kitchen in Hay
Services:DeliveryTakeawayDine-In
Fresh From the OvenFriendly Staff

Known for

PiesBacon and egg rollPastiesTakeawayDeliveryDine-inCoffeeBreakfast

Why Choose Robertsons Bakery & Hearth Kitchen?

Robertsons Bakery & Hearth Kitchen is a solid stop for breakfast or lunch on the road through Hay. The menu spans pies, pastries, schnitzel rolls and hearty cooked breakfasts, with coffee and dine-in seating available, plus takeaway and delivery if you're in a hurry. Service is generally quick and friendly, though quality can vary across the range.

About Robertsons Bakery & Hearth Kitchen

If you're passing through Hay and need a proper stop for breakfast or lunch, Robertsons Bakery & Hearth Kitchen is worth calling into. It's a family-owned place that bakes a wide variety of breads, pastries and treats, with coffee, sandwiches and drinks alongside.

You can eat in, take away, or have food delivered. The menu leans toward the classic country-bakery lineup: pies, pasties, sausage rolls, custard tarts, and a bacon and egg roll for an early start. Breakfast is a sit-down affair as well, with a filling cooked plate and toasted sandwiches. We've heard the chicken and gravy roll is a good one after a long drive, and one local was impressed enough by the hamburgers with the lot to ring up and say so. The slice and pastry range gets a nod too, particularly for a town this size, and the coffee has won over a few travellers who made a point of calling in again on the way home.

The staff are friendly, with service often described as quick and with a smile. The building also has its history displayed on the outside wall, which is a nice touch if you've got a few minutes to spare.

Some locals feel the savoury pies and pasties have slipped lately, with comments about dry pastry and fillings that could use more seasoning, and the occasional slow order at the counter. If pies are your main reason for stopping, the hamburgers, rolls and breakfast plates are where the praise tends to land.

Practical bits: there's free street parking nearby, a wheelchair-accessible car park and entrance, and they take cards and tap-and-go payments. They open daily, with hours a little shorter at the weekend, so check the hours before you plan around them. If you're travelling and arrive close to closing time, it's worth a quick check first.

Location

What Customers Say on Google

Service

“Coffee was delicious! It is a traditional country town bakery, full of tempting cakes, with a limited but filling breakfast menu.”

Staff

“Service was quick and with a smile! Atmosphere was very friendly and a credit to small town.”

Pastries

“Their custard coconut roll is a must-try! Soft, delicious, and absolutely yummy, I loved every bite.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Robertsons Bakery & Hearth Kitchen

This Hay bakery is a traditional country-town spot known for its pies, bacon and egg rolls, pasties and coffee. Travellers passing through often stop for a cooked breakfast or a chicken and gravy roll, and several mention the custard coconut roll and lemon muffin as standouts among the cakes and pastries on display.

Yes. Robertsons Bakery & Hearth Kitchen in Hay offers dine-in, takeaway and delivery, so you can sit down for breakfast or grab pies and sandwiches to go. The shop also serves coffee and has wheelchair-accessible entrance and car park, with free street parking nearby.

The menu covers a classic bakery and country kitchen lineup: pies (plain, curry, steak and mushroom, steak and onion, steak and kidney, pepper steak), pasties, bacon and egg rolls, toasted sandwiches, fresh rolls and focaccia, plus fast food like schnitzel rolls, chips, yiros and goujons. Breakfast options include eggs on toast and baked beans on toast.

It's a popular stop for travellers passing through Hay, often cited for a filling cooked breakfast, good coffee and quick, friendly service. Some have found the pies and pastries inconsistent, so if you're after a specific item like a chilli pie or a particular bread, it's worth checking availability when you call in.

Yes, the bakery accepts credit cards, debit cards and NFC mobile payments, alongside cash. For current pricing on pies, rolls or breakfast plates, it's best to ask the staff directly when you visit or call ahead.

Contact Details

Address
149 Lachlan St, Hay, New South Wales, 2711

Opening Hours

Monday
6:30am-3pm
Tuesday
6:30am-3pm
Wednesday
6:30am-3pm
Thursday
6:30am-3pm
Friday
6:30am-3pm
Saturday
6:30am-3pm
Sunday
7am-1:30pm

Business Details

Service Options
Takeaway, Delivery, Dine-in
Payment Methods
Credit cards, Debit cards, NFC mobile payments

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