Stoneground Bakery

4.4(346)

Shop 7/52-56 Gladesville Rd, Hunters Hill, New South Wales, 2110

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Services:Custom Cake OrdersGluten-Free OptionsSourdough BreadCateringTakeawayDine-In

Known for PiesCustom CakesFriendly Staff

Known for

SourdoughSausage rollsCroissantsTakeawayDine-inCoffeeBreakfastWheelchair accessible

Why Choose Stoneground Bakery?

Stoneground Bakery delivers the full bakery-café experience: excellent pies with pastry that melts in the mouth, croissants rated among Sydney's best, and fresh sourdough alongside a proper café menu. The team's warmth and quality coffee make it a natural spot to stop in for a quick pastry or linger over breakfast.

About Stoneground Bakery

Stoneground Bakery in Hunters Hill is the sort of bakery-café where people drop in for a coffee and end up leaving with a bag of pastries. Pies are what locals come back for. The beef mince pie gets a lot of love for pastry that melts in the mouth, and the veg pie has been called chunky and tasty with a nice flaky crust. Sausage rolls and a beef rendang pie have their fans too.

Beyond pies, the cabinet covers sourdough bread, croissants, danishes and muffins, and from what we hear it's all made fresh on the premises. One local reckoned the croissants were among the best they'd had in Sydney, while another found them nothing special, so it may come down to taste. The tiramisù danish gets a mention as something a bit different, and there are gluten-free options, including muffins, for anyone who needs them. Custom cakes can be ordered, and they also do catering.

It's a proper café as well as a bakery. They serve Will & Co coffee, plus breakfast and savoury dishes, with the avocado bruschetta, salmon croissants and chilli scrambled eggs all getting a nod. You can dine in or take away, and they open early, so it suits a morning start. Checking the hours before you head in is sensible, particularly if you're after a specific pie late in the day, as one visitor found the pies and sausage rolls had sold out shortly before closing.

The staff come across as friendly and welcoming, and the atmosphere is cosy and relaxed, which makes it a handy spot for catching up with friends or family. One local found a pie on the soggy side, and another felt service dipped on a busy holiday weekend, so a little patience may help at peak times.

Parking is easy, with free street parking and a free car park, and the entrance and car park are wheelchair accessible. Cards and tap payments are accepted. For a bakery in Hunters Hill with pies, pastries and a good coffee under one roof, it's well placed for a morning stop.

Location

Stoneground Toast
Bread of your choice. Home-made and Gluten-free, fig and raisin, w/t spreads
$7.50
Banana Bread
Home-made and gluten-free
$6.80
Fruit And Nut Sourdough Toast
$7.50
Mango Chia Granola Bowl
Greek yogurt with chia seeds soaked in Almond milk, layered with Stoneground granola, mango purée, and seasonal fruits.
$15.50
French Toast
Thick-cut Stoneground brioche, pan-fried to golden perfection, served with mascarpone cream, caramelised banana, seasonal fruit, a drizzle of berry coulis, and
$21.50
French Toast - Savoury
Thick-cut Stoneground brioche spread with creamy Philadelphia cream cheese, topped with rocket, smoked salmon and a poached egg, finished with toasted mixed see
$24.50
Bacon & Egg Roll
On our Stoneground Brioche Bun with aioli / bbq / tomato relish
$13
Hash Browns
$4
SB Breaky Roll
Stoneground brioche bun with bacon, fried egg, hash brown, and tasty cheese. Choice of sauce: Aioli / BBQ / Tomato sauce / Tomato relish / Chilli mayo / Honey c
$16.50
Bennie Burger
Bacon, poached egg, cooked spinach & hollandaise sauce on our brioche bun
$16
Basic Breaky
Free range eggs cooked your way on choice of sourdough, soy linseed sourdough, rye sourdough or gluten free toast.
$15.50
Egg Benedict
Free-range poached eggs served on Stoneground bread of your choice (GF option)
$20.50
Omelette
With Stoneground sourdough bread Your choice of 3 ingredients: cheese / ham / tomato / spinach / feta / mushrooms (GF option)
$21.50
Smashed Avo
Smashed avocado, cherry tomatoes, a poached egg, crumbed feta, and pickled onions served on a thick slice of stoneground's organic sourdough toast and topped wi
$19.90
The Mex Breakfast
Pane di casa toast topped with scrambled eggs, sliced avocado, grilled chorizo, and a corn and tomato salsa, all dressed with chili chutney.
$22
GR-Eggs Breakfast
150g scotch fillet served with two free-range fried eggs, golden roasted potatoes, and sourdough toast, finished with a vibrant chimichurri sauce
$25.80
Chilli Scrambled Eggs
Sambal chilli scrambled eggs with feta, chives, blistered cherry tomatoes, crispy onions, and sourdough toast.
$22
Corn & Dill Fritters
Golden corn and potato fritters topped with two free-range eggs and fresh corn salsa, served on creamy labneh and finished with micro herbs, dill, chilli oil an
$22.50

Lunch

Reuben Bagel
Corned beef, double brie cheese, sauerkraut, rocket, onion, and dijon honey mustard on a house-made bagel.
$15.50
Vegetarian Sandwich
Roma tomatoes, Buffalo mozzarella, rocket and home-made mayonnaise on Stoneground Turkish Bread
$15.50
Turkey Bagel
Plain bagel filled with tender smoked turkey, creamy brie, tangy cranberry sauce, and crisp mixed lettuce
$15.50
Chicken Sandwich
Poached chicken breast with ginger, shallots, home-made lemon & chive mayo, snow pea sprouts on Stoneground Sourdough bread
$15.50
Roasted Veg Panini
A combination of grilled eggplant, zucchini and halloumi paired with roasted capsicum and topped with stoneground's house made pesto and aioli served on a seede
$17.50
Ploughman's Panini
Double-smoked ham, cheese, rocket, pickled onions, Dijon mustard and whisky piccalilli, served on a Stoneground bagel.
$17.50
Schnitzel Panini
Crispy chicken schnitzel layered with melted cheese, crunchy coleslaw, jalapeños, creamy aioli, and smoky BBQ sauce, all served on a toasted Turkish roll
$17.50
Grilled Chicken Smash Burger
Grilled Chicken breast piled high with fresh lettuce, tasty cheese, juicy tomato, topped with smashed avocado and sweet and spicy mayo. served on a soft bun wit
$23.50
Steak & Frites Roll
225g sliced Scotch fillet, Dijon mustard and crispy frites tossed in chimichurri, served in our Stoneground Turkish roll.
$27.50
Caesar Salad
Baby cos lettuce, bacon, croutons, parmesan cheese, free range poached egg and house made dressing
$18.50
Lemon & Za'atar Farro Salad
Farro, crisp apple, rocket, radicchio, sweet dates, pecorino and fresh herbs, tossed in a zesty lemon & za'atar dressing.
$19.90
Ginger Sesame Soba Salad
Soba noodles, avocado, crisp sugar snap peas, edamame, watermelon radish and fresh mint, tossed in a tangy ginger sesame dressing and finished with toasted sesa
$19.90

Chips

Potato Chips
Stoneground freshly cut potato chips with aioli
$8.50
Sweet Potato Chips
$10

Pies

Chunky Beef Pie
$9.50
Traditional Mince Pie
$9.50
Chicken & Sage Pie
$9.50
Veggie Pie
$9.50
Rendang Chunky Beef Pie
$9.50
Sausage Roll
$8.50
Pumpkin, Feta & Spinach Quiche
$8
Quiche Lorraine
$8

View full menu →

Menu as published at stonegroundbakery.com.au on 28 October 2026. Prices change; confirm with the shop.

What Customers Say on Google

Bread

“Fabulous coffee and one of the best Beef Mince Pies I have eaten in a long time, the pastry melts in your mouth.”

Pastries

“Some of the all time best croissants 🥐 I've had in Sydney, we shared 3 between the two of us.”

Staff

“Friendly staff and a lovely, positive vibe make it an easy place to enjoy and come back to.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Stoneground Bakery

: Stoneground Bakery is best known for its pies, especially the chunky beef mince pie with pastry that locals describe as melting in the mouth, along with the veg pie and beef rendang pie. Sausage rolls, croissants and sourdough are also popular, and many stop in for coffee and breakfast alongside a pastry or two.
: Yes, Stoneground Bakery offers gluten-free options including gluten-free muffins, plus custom cake orders and catering for those planning ahead. It also does sourdough bread, takeaway and dine-in, so it suits both a quick coffee visit and larger orders for events.
: The published menu covers breakfast items like Stoneground Toast, French Toast, Banana Bread and a Mango Chia Granola Bowl, plus lunch options such as the Reuben Bagel, Turkey Bagel, Chicken Sandwich and Roasted Veg Panini. There are also chips, danishes and the signature pies on offer.
: The bakery has a wheelchair-accessible entrance and car park, and there's free street parking as well as a free car park nearby. It accepts credit and debit cards plus NFC mobile payments, making it straightforward to pop in for a coffee and takeaway pastries.
: Many visitors highlight the coffee alongside the pastries, calling it fabulous or expert, often paired with a croissant or danish. One local even rated the croissants among the best they've had in Sydney. Staff are generally described as friendly, though it's worth checking the hours before heading in since some items can sell out.