Bakery43
Shop 4/40 Railway Cres, Jannali, New South Wales, 2226
“100% Free from Gluten, DairY, and Refined Sugar”

Known for
Why Choose Bakery43?
Bakery 43 is a destination for gluten-free, dairy-free and refined-sugar-free baking that doesn't compromise on taste or texture. Their sourdough is the best gluten-free option around, while muffins, cakes and breads all deliver the flavour and quality you'd expect from a serious bakery. Friendly service and fair prices make it a genuine find for anyone with coeliac disease or those simply looking for wholesome, carefully made baked goods.
About Bakery43
Bakery 43 is a bakery in Jannali, New South Wales, that makes everything free from gluten, dairy and refined sugar. That's a rare find, and it has a loyal following among people with coeliac disease and anyone eating more carefully.
Sourdough is the one people talk about most, and the white loaf and the seeded bread are worth trying too. Locals with years of coeliac experience describe it as light and airy, close to the real thing, and some who aren't gluten free say it beats the regular sourdough they've had elsewhere. Loaves are generous in size, and frozen ones are available if you want to stock up. Fruit sourdough turns up too, sometimes still warm from the oven.
Beyond bread, there's focaccia, pizza bases, cakes, cupcakes, brownies, cookies and muffins in various flavour combinations. The beetroot and cocoa muffin and the orange cardamom turmeric muffin get particular mentions. Custom cake orders are available, and one local says the pasta and muesli are worth a try.
Everything is takeaway, and there's no coffee machine, so go for the baking. People describe the prices as fair for the quality, and the baker at the counter has a reputation for being friendly. Main Street parking can be tight, so allow a minute to find a spot. Hours are shorter on weekends and the shop is closed one day a week, so check before you head in.
Location
What Customers Say on Google
“Not only does Bakery 43 make the list, but they pretty much top it. My favourites are the sourdough and white loaf.”
“The most incredible gluten free sourdough I've ever tasted. I've recently become gluten free, and was so delighted and to come across Bakery 43 and their amazing products. The sourdough is hands down the best gluten free sourdough I've ever tasted, and their cakes are exceptional.”
“Awesome food and the guy usually serving me is so friendly. Prices are reasonable as well.”
Source: Google Reviews
Frequently Asked Questions About Bakery43
Everything at Bakery43 is made free from gluten, dairy and refined sugar, which is unusual for a bakery and has earned it a loyal following among people with coeliac disease and anyone eating more carefully. Locals with long-term coeliac experience rate its bread among the best gluten-free options they've found in Sydney.
Sourdough is the item people talk about most, with the white loaf, seeded bread and even a sultana sourdough loaf getting strong praise for tasting close to regular sourdough. Muffins, brownies and cakes are also popular, and the bakery is known locally for its gluten-free bread, muffins and brownies.
Yes. Every product is free from gluten, dairy and refined sugar, making it a trusted stop for people with coeliac disease as well as those following paleo or whole-food diets. Customers with over a decade of coeliac experience describe the sourdough and other baked goods as some of the best gluten-free versions they've tried.
Bakery43 offers custom cake orders alongside its everyday range of sourdough, muffins, brownies and gluten-free breads. Cakes get a mention for sometimes unexpected flavour combinations that locals say work well. For pricing or to discuss a custom order, it's best to contact the bakery directly.
Yes, Bakery43 offers takeaway and coffee, and accepts credit cards, debit cards and NFC mobile payments. It's a convenient stop in Jannali for grabbing gluten-free bread, muffins or a sourdough loaf on the go, with frozen loaves also available if you want to stock up.
Contact Details
- bakery43@outlook.com
- Address
- Shop 4/40 Railway Cres, Jannali, New South Wales, 2226
How Bakery43 Compares
in Jannali
More reviews than 50% of bakeries in Jannali
Known for Sourdough: 1 of 1 in Jannali
Opening Hours
- Monday
- 8am-4pm
- Tuesday
- 8am-4pm
- Wednesday
- 8am-4pm
- Thursday
- 8am-4pm
- Friday
- 8am-4pm
- Saturday
- 8am-1pm
- Sunday
- Closed
Business Details
- Service Options
- Takeaway
- Payment Methods
- Credit cards, Debit cards, NFC mobile payments
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Community Comments
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