Pies To The Max

4.7(197)

238 Hannell St, Maryville, New South Wales, 2293

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Services:Takeaway

Fresh From the OvenKnown for PiesGood ValueFriendly Staff

Known for

Sausage rollsSalad rollsSteak pieTakeawayCoffeeBreakfastWheelchair accessibleCard & contactless payments

Why Choose Pies To The Max?

Pies To The Max lives up to its name with standout steak, kidney, curry and Works pies praised for chunky real meat, firm pastry and gravy that isn't runny. The cheese and bacon sausage roll is equally popular, and locals rate the friendly service and fair pricing highly.

About Pies To The Max

Pies To The Max is a bakery in Maryville, in Newcastle's inner suburbs, and the name tells you what to order. This is a pie shop first, and locals are quick to say so.

The steak and cheese gets plenty of love, and we hear the pastry holds together instead of going soggy, with chunky pieces of real meat inside and gravy that isn't runny. Steak and kidney, curry and the loaded "Works" pie also have their fans, and one local called the curry pie noticeably deeper than the average. Beyond pies, the cheese and bacon sausage roll is something people rave about. Chicken salad rolls have been mentioned, and the cakes and vanilla slice get a good word from people who've tried them.

Everything is fresh from the oven, and the value is the other thing people keep mentioning. Prices are fair for the size and quality, and the staff are friendly without making a fuss about it. One passer-by said the smell alone pulled them in off the street.

You can eat in or take away, with tables inside and out. They also do coffee and breakfast, so it works for a morning stop as well as a lunch run. Street parking is free, the entrance is wheelchair-accessible, and card and tap payments are accepted.

One person found the pastry on the dry side and preferred a New Zealand-style pie, but that's the exception against a lot of enthusiasm.

They're set up as a weekday bakery, with an early start and an afternoon finish, and closed on weekends, so check the hours before you head in. If you're after a proper pie in Maryville, this is the kind of place locals send each other to.

Location

What Customers Say on Google

Pastries

“Awesome pies, we had steak & kidney & steak & cheese, both excellent, good pastry, chunky steak pieces not delicious gravy not too runny.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Pies To The Max

: As the name suggests, this Maryville bakery is a pie shop first. The steak and cheese pie gets consistent praise for its sturdy pastry, chunky real meat and gravy that isn't runny. Steak and kidney, curry and the loaded "Works" pie also have strong followings, with one local noting the curry pie is noticeably deeper than average.
: Yes. The cheese and bacon sausage roll is a standout that locals rave about, and chicken salad rolls also get a mention. Beyond the savoury range, the bakery offers cakes, apple crumble and custard pies with a balanced, not-too-sweet filling. Coffee and breakfast are available too, along with takeaway.
: It's regularly described as reasonably priced for the quality on offer. Locals mention getting a full, chunky-filled pie and a sausage roll without spending much, and several call it some of the best value pie eating around Newcastle. For current prices, it's best to ask the bakery directly.
: Staff are consistently described as friendly, and the shop has a casual cafe feel with tables to sit and eat in. The bakery has a wheelchair-accessible entrance, free street parking nearby, and accepts credit, debit and contactless card payments, making it an easy stop for a quick takeaway pie or a sit-down bite.
: Yes, alongside its well-known pie range the bakery serves coffee and breakfast, with one customer noting the coffee arrives at a good drinking temperature right away. It's a handy spot in Newcastle's inner suburbs for grabbing a hot pie, a sausage roll and a coffee in single.