Swiss Bakery-Minto

3.3(12)

Shop-3/12 Minto Rd, Minto, New South Wales, 2566

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Services:Takeaway

Known for PiesGood Value

Known for

BiscuitsTakeawayWheelchair accessibleCard & contactless paymentsFree parking

Why Choose Swiss Bakery-Minto?

Swiss Bakery-Minto draws locals for pies, patties and biscuits baked fresh on site, with a menu rooted in Bangladeshi flavours that appeals to anyone seeking authentic neighbourhood bakery food. Takeaway is straightforward, with free parking and wheelchair access, making it an easy stop for good-value baked goods.

About Swiss Bakery-Minto

Swiss Bakery-Minto is a bakery in Minto, New South Wales, with a takeaway counter and a menu that leans on pies, patties and buns. It's known locally for its pies and for good value, and the baked goods are made on site. People also come for the biscuits, including shortbread that makes a popular gift to take to someone's place.

Breakfast items like paratha and kebab are on offer too, along with sweet treats and tea. The flavours will feel familiar to anyone who grew up with Bangladeshi bakery food.

Getting in is easy, with a free car park, a wheelchair-accessible car park and entrance, and card and mobile payments accepted. It's open daily into the evening, though it's worth checking the hours before you head in.

Location

What Customers Say on Google

Pastries

“HIGHLY RECOMMEND the shortbread biscuits. They are baked onsite and are so delightful.”

Value

“Best patties in Sydney. Their ovaltine cake is a must try. Reasonable prices for on site baked goodies.”

Pastries

“After many years we found a perfect Bangladeshi pastry shop. We were sick of eating fiery hot pastries in other Bangladeshi restaurants. My whole family loved it.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Swiss Bakery-Minto

: This Minto takeaway bakery is known locally for its pies and for good value. Its baked goods, including patties, buns and shortbread biscuits, are made on site. The menu also features Bangladeshi bakery staples like paratha, samosas, chicken momo and daal puri, along with sweets and tea, giving it a distinct flavour compared to a typical Australian bakery.
: Yes, breakfast options include paratha served with egg omelette, lamb nihari, lotpotti or aloo vaji, plus kebab. These dishes have reminded some visitors of growing up around Bangladeshi bakery food, with malai chop and malai tea also mentioned as favourites by customers.
: Yes. There's a free car park on site along with a wheelchair-accessible car park and entrance, so getting in and out is straightforward. Inside, the counter accepts credit cards, debit cards and NFC mobile payments, making it simple to grab your order and go.
: Experiences here vary. Many customers praise the patties, pies, shortbread biscuits and Bangladeshi pastries as tasty and reasonably priced, with the shortbread often recommended as a gift. Others have reported inconsistent results, such as dry or cold items on occasion, so it's worth checking your order before you leave.
: Beyond its well-known pies, the menu spans rolls and samosas (chicken roll, vegetable samosa, beef liver samosa), appetisers like moghlai and piaju, and buns and patties in chicken, beef and vegetable varieties. For current pricing on any item, it's best to ask the bakery directly.