Farmhouse Bakery Parramatta
Unit 3/6 Hassall St, Parramatta, New South Wales, 2150
Known for
Why Choose Farmhouse Bakery Parramatta?
Farmhouse Bakery blends Vietnamese and traditional Australian baking with real skill. The banh mi, especially the pork and chicken versions, are the standout, made with crusty-outside, soft-inside rolls and authentic flavours, while their pies and sausage rolls deliver straightforward, reliable quality at fair value. Welcoming staff and a good range of options make it a solid lunch stop in Parramatta.
About Farmhouse Bakery Parramatta
Farmhouse Bakery is a Vietnamese-leaning bakery in Parramatta that also turns out proper Aussie bakery staples, and both cuisines are represented here. The banh mi is what most people talk about first. Locals rave about the crackling pork and the chicken versions, served in a roll that's crusty outside and soft in the middle, with fresh veggies and plenty of filling. Order one with a Vietnamese coffee, which customers describe as authentic.
What surprises people is how good the pies and sausage rolls are. Farmhouse Bakery's pies and sausage rolls are reliably good and priced fairly for the portions. One local called the pies and sausage rolls the real deal, and that's a fair summary of the talk around here.
The staff get plenty of kind words too. People mention friendly service at the counter, and one customer says a request for extra chilli was met with a generous hand. It's a handy spot for a quick lunch or a coffee and breakfast stop, with dine-in, takeaway, delivery and in-store pick-up all on offer, plus vegan options on the menu. Wheelchair-accessible seating and free street parking nearby make it easy to drop in.
It's a Parramatta bakery that's well loved locally, so it pays to check the hours before you head in, since weekends run shorter than weekdays.
Location
What Customers Say on Google
“The pork was crispy, juicy, full of flavour, and paired perfectly with the fresh veggies and bread.”
“The chicken banh mi is the best I've had, it tastes just like the ones back in Vietnam. The flavours are perfectly balanced and so authentic.”
Source: Google Reviews
Frequently Asked Questions About Farmhouse Bakery Parramatta
This Parramatta bakery is best known for its banh mi, with the crackling pork and chicken versions mentioned most often. Locals also rate the Vietnamese coffee as authentic, and the Aussie-style pies and sausage rolls are a pleasant surprise, often described as reliably good and fair value.
Yes, Vietnamese coffee is a regular order alongside the banh mi, and it's frequently called authentic and a favourite favourite drink. The bakery also serves breakfast and regular coffee for anyone after something more familiar.
Farmhouse Bakery offers vegan options alongside its banh mi and bakery staples, plus takeaway, delivery, dine-in and in-store pick-up. The space has wheelchair-accessible seating and takes credit cards, debit cards and NFC mobile payments, with free street parking nearby.
Yes, despite being primarily known for Vietnamese banh mi, Farmhouse Bakery turns out proper Aussie pies and sausage rolls that locals say are reliably good and priced fairly. It's worth asking in-store about the day's selection.
It's a popular lunch stop in Parramatta, praised for fast service and consistent quality. The banh mi rolls are crusty outside, soft inside, and packed with fresh veg and meat, making them an easy grab-and-go option for a weekday lunch.
Contact Details
- Phone
- +61 452 236 772
- Address
- Unit 3/6 Hassall St, Parramatta, New South Wales, 2150
How Farmhouse Bakery Parramatta Compares
in Parramatta
59 reviews on Google
Known for Pies: 1 of 6 in Parramatta
Opening Hours
- Monday
- 7am-5pm
- Tuesday
- 7am-5pm
- Wednesday
- 7am-5pm
- Thursday
- 7am-5pm
- Friday
- 7am-5pm
- Saturday
- 8:30am-3pm
- Sunday
- Closed
Business Details
- Service Options
- Takeaway, Delivery, Dine-in, In-store pick-up, In-store shopping
- Payment Methods
- Credit cards, Debit cards, NFC mobile payments
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