Frenchies Bakery & Pâtisserie
4/61-71 Mentmore Ave, Rosebery, New South Wales, 2018
“Sydney's Best French Bakery & Pâtisserie”

Known for
Why Choose Frenchies Bakery & Pâtisserie?
Frenchies delivers authentic French baking with fresh sourdough, baguettes and pastries made daily, alongside good pies and coffee. The team earn consistent praise for genuine warmth and attentiveness, making it a natural stop for breakfast, lunch or takeaway in Rosebery.
About Frenchies Bakery & Pâtisserie
Frenchies Bakery & Pâtisserie is a boutique French bakery in The Cannery at Rosebery, and it's the kind of place where the counter feels more like a Parisian morning than a Sydney suburb. It's led by Celine Vendeville, a Michelin Star trained pastry chef, and the baking leans on classic French technique with a modern twist.
Sourdough is a big part of the story here. The bakery specialises in long fermented organic loaves, and we've heard the wholemeal has a good crust and a bouncy crumb with plenty of real sourdough flavour. The baguettes get plenty of love too, crusty outside and slightly chewy within, and they turn up in simple, fresh sandwiches that suit a quick lunch. Viennoiseries are the other draw: the almond croissant with its frangipane filling gets particular praise, and a pesto croissant and a ham and cheese toasted croissant have both won fans.
Pies might not be what you'd expect from a French bakery, but one local who isn't normally a pie person said the beef pie changed her mind, and a beef and pea pie has been enjoyed by others too. On the sweeter side, people rave about the lemon tart, chocolate éclair, tiramisu, blueberry cake and madeleines, and they also make custom cakes and catering packages if you're planning something bigger.
Coffee is a real part of the routine for a lot of regulars, including people who work in The Cannery and drop in on the way to the office. Locals often name Maria at the counter, and the whole team has a reputation for being friendly and welcoming. You can dine in, take away, pick up in store or have orders delivered, and free street parking and a car park make it easy to stop by.
It's open daily, and it's worth checking the hours before you head in. If you're after sourdough, a flaky croissant or a proper pastry in Rosebery, this is worth a try.
Location
What Customers Say on Google
“Everything is made fresh in-house every day. The whole team is so friendly and welcoming, with a special shoutout to Maria, who is always so lovely and makes the BEST coffee!”
“The baguette itself is fantastic, crusty on the outside with a slightly chewy interior, just how I like it.”
“The pastries are devine. The beef pie & peas is good too.”
Source: Google Reviews
Frequently Asked Questions About Frenchies Bakery & Pâtisserie
Frenchies Bakery & Pâtisserie, located in The Cannery at Rosebery, is known for long fermented organic sourdough, crusty baguettes, croissants and pies. Regulars highlight the wholemeal sourdough's bouncy crumb and crust, the almond and pain au chocolate croissants, and savoury pies like beef and pea. It's led by pastry chef Celine Vendeville, bringing classic French technique to a Sydney suburb.
Yes, Frenchies Bakery & Pâtisserie offers custom cake orders plus catering packages, including baguette sandwich assortments and sweet and savoury platters, along with mini vanilla millefeuilles and chocolate éclairs. These suit office functions or events around Rosebery. For quotes and package details, it's best to contact the bakery directly since specifics can vary by order.
Yes, Frenchies Bakery & Pâtisserie offers dine-in, takeaway, in-store pick-up and delivery, with coffee and breakfast also on offer. Customers return daily for the coffee, with staff frequently described as friendly and welcoming. The venue has wheelchair-accessible entrance, free street parking and a free car park nearby in The Cannery.
Yes, everything at Frenchies Bakery & Pâtisserie is made fresh in-house each day, from the long fermented organic sourdough loaves to baguettes, croissants and pastries. Locals particularly praise the wholemeal sourdough for its crust and flavour, and the baguette sandwiches for being simple, fresh and well balanced.
Frenchies Bakery & Pâtisserie accepts credit cards, debit cards and NFC mobile payments, and the entrance is wheelchair accessible. There's free street parking as well as a free car park available at The Cannery complex in Rosebery, making it easy to pop in for a sourdough loaf, pastry or coffee.
Contact Details
- Phone
- +61 2 8201 5557
- Address
- 4/61-71 Mentmore Ave, Rosebery, New South Wales, 2018
How Frenchies Bakery & Pâtisserie Compares
in Rosebery
193 reviews on Google
Known for Sourdough: 1 of 1 in Rosebery
Opening Hours
- Monday
- 7am-3pm
- Tuesday
- 7am-3pm
- Wednesday
- 7am-3pm
- Thursday
- 7am-3pm
- Friday
- 7am-3pm
- Saturday
- 7am-3pm
- Sunday
- 7am-3pm
Business Details
- Service Options
- Takeaway, Delivery, Dine-in, In-store pick-up
- Payment Methods
- Credit cards, Debit cards, NFC mobile payments
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