Shepherds Artisan Bakehouse

4.2(48)

95 Clapham Rd, Sefton, New South Wales, 2162

“From dough to delight”

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Services:Gluten-Free OptionsSourdough BreadCateringDeliveryTakeaway

Known for SourdoughKnown for PiesGood ValueFriendly Staff

Known for

Gluten free piesCharcoal rollsMeat piesTakeawayDeliveryIn-store pick-upCard & contactless payments

Why Choose Shepherds Artisan Bakehouse?

Known for sourdough bread with serious flavour and gluten-free pies that beat the pastry sceptics' expectations. They stock both sourdough and gluten-free options at fair prices, and operate from multiple farmers markets and pickup points across Sydney, plus online ordering and delivery.

About Shepherds Artisan Bakehouse

Shepherds Artisan Bakehouse is a Sefton bakery in New South Wales with a clear focus on sourdough. Their website describes traditional methods and local ingredients, with fresh bread, pastries and baked goods for retail customers and wholesale delivery across Sydney. They also do farmers market pop-ups.

Sourdough is what keeps coming up, along with the charcoal rolls, which one local called "bloody amazing." Pies are another draw, and the gluten-free pies in particular have won over at least one coeliac who is usually sceptical of gluten-free pastry. They offer gluten-free options alongside regular loaves, and we've heard the value is good, with helpful staff who go out of their way. Cafes and other businesses that order from them have praised the quality and flavour, and the team has helped out with late orders.

We've heard of the odd loaf at a market stall that wasn't as fresh as hoped, and a mixed experience with the gluten-free bread or the pie fillings. If you're buying at a market, it's worth asking when something was baked.

You can order takeaway, delivery or in-store pick-up, and catering is available. They take cards and mobile payments. Hours run through the week, but check before heading in.

Location

What Customers Say on Google

Bread

“Loved the Breads and looked forward to the charcoal Rolls, they are bloody amazing.”

Pastries

“I'm always sceptical GF pastry is never good. This would have to be the best pie I've ever eaten. Even prior to being diagnosed as Coeliac. The pastry was better then normal pastry.”

Value

“I love sourdough and my girlfriend needs gluten free, they have both at good value.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Shepherds Artisan Bakehouse

: Shepherds Artisan Bakehouse is best known for its sourdough bread, made with traditional methods and local ingredients. The charcoal rolls get particular praise, with one customer calling them "bloody amazing," and the activated charcoal and sourdough loaf is a favourite for many regulars who buy it through cafes and markets around Sydney.
: Yes, gluten-free options are part of the range at Shepherds Artisan Bakehouse. Their gluten-free pies have impressed even a sceptical coeliac customer who called the pastry better than normal pastry. Experiences with gluten-free bread have varied though, so it is worth checking the product and asking about ingredients if you have specific dietary needs.
: Many customers find the pies and bread good value for the quality, with meat pies and gluten-free pies being local standouts. That said, fillings and quality can be inconsistent at times, so it's worth checking what is fresh on the day, especially at market stalls.
: Shepherds Artisan Bakehouse offers delivery, takeaway and in-store pick-up, plus online ordering with warehouse pickup. They do wholesale delivery across Sydney and also sell at farmers market pop-ups in various locations. Payment options include credit, debit and NFC mobile payments for in-person purchases.
: Catering is listed among the services offered by Shepherds Artisan Bakehouse, alongside their everyday retail range of sourdough bread, pastries and pies. For specifics on catering packages, quantities or pricing, it is best to contact the bakehouse directly to discuss your event needs.