Singleton Heights Bakery

Singleton Heights Bakery is the sort of local bakery in Singleton Heights, New South Wales, where the pies tend to be the first thing people bring up. Locals talk about generous fillings, pastry that stays light rather than heavy, and a flavour range that goes from a plain pie to chicken curry, tomato and onion, and a brisket and jalapeño number with big tender chunks of meat. One local said the savoury pastries are the best in town, and the chilli pies in particular get a mention.

It's not only about pies. There's a sandwich bar turning out fresh rolls, salad sandwiches and a chicken salad wrap that one first-time visitor called amazing. The sweet side gets a nod too, from cakes and sweet pastries to cheese and bacon croissants that apparently hold up well even when reheated at home. Coffee is on offer as well, and the bakery does breakfast, so it works as a sit-down stop for a catch-up with friends as much as a grab-and-go.

Gluten-free eaters have it better here than at many bakeries. We've heard the cabinet includes rolls, bread, pies and sausage rolls, which one parent found a pleasant surprise when shopping for their daughter. For bigger occasions, they take custom cake orders and cater for events and functions, with cakes, biscuits, muffins, cupcakes, tarts and savoury pastries all on the list. Takeaway is available too.

Staff are described as friendly and welcoming, and prices are generally seen as good value, though one customer has felt let down on service, dry pastry or cost. The shop is easy to get to, with free street parking, an accessible entrance and car park, and card and mobile payments accepted. Popular pies can sell out, so it pays to head in earlier in the day, and it's worth checking the hours before you go, as weekends differ from weekdays.