Little Sutton Bakehouse
1 Victoria St, Sutton, New South Wales, 2620
“Nourish your soul”

Known for
Why Choose Little Sutton Bakehouse?
Little Sutton Bakehouse delivers fresh sourdough, pies and pastries baked daily on site. The sourdough has loyal local followers, and the pies, chunky beef, chicken and lamb, are standouts with crisp, buttery pastry and properly cooked fillings. Strong service and a welcoming dine-in setup with good parking and seating make it a solid stop for lunch or brunch.
About Little Sutton Bakehouse
Little Sutton Bakehouse is a relaxed bakery in Sutton, NSW, a short drive from Canberra. Everything is baked daily on site, from the house-made sourdough to the pastries, pies and sweet treats lined up at the counter. One family picks up a loaf of sourdough every week and can't imagine going back to supermarket bread.
The pies are the other big draw. We hear the chunky beef and the chicken and veggie get a lot of love, along with the sausage rolls, and one local called the pastry soft and flaky with the meat cooked just right. There's a cabinet of cakes and muffins if you're after something sweet.
It's more than a grab-and-go counter, too. There's a proper dine-in menu with breakfast, brunch and lunch, and croissant Benedicts, a steak sandwich and focaccia all get a mention. The coffee earns good words, and there are milkshakes for the kids. Vegetarian and vegan options are on offer, and catering is available if you're feeding a crowd. Takeaway is there for a quick stop.
The setup suits families and groups. There's plenty of seating inside and out, some of it covered, high chairs for little ones, and easy parking. Dogs are welcome too. Staff are described as friendly, and the whole place has a warm, easygoing feel.
We've heard that the dining room can run a little cool, and that on a busy day orders have been slow or gone astray at the table, so allow some time if you're sitting down. Most people come away happy, though, and many say they'll be back.
The bakery is open every day, with long hours that suit an early coffee or a late lunch, but check the times before you head out.
Location
What Customers Say on Google
“The pies were potentially the best I have tried anywhere! Perfectly cooked, with soft pastry and perfectly cooked meat (chicken and lamb)!!”
“We get our bread weekly from here and can't imagine going back to store bought bread.”
“The croissant was super buttery, the chicken veggie pie had the softest, flakiest crust ever, and both the strawberry and vanilla milkshakes were so good, creamy and full of flavour.”
Source: Google Reviews
Frequently Asked Questions About Little Sutton Bakehouse
This Sutton bakery is best known for its sourdough bread and pies, baked fresh on site daily. The chunky beef pie and chicken and veggie pie get particular praise for their soft, flaky pastry and well-cooked filling, while the sausage rolls and gluten free bread are also popular picks from the counter.
Yes, Little Sutton Bakehouse has seating indoors and outdoors, including options suited to kids with high chairs available. The menu covers vegetarian and vegan choices, including vegan pies, plus gluten free bread. Beyond bread and pies, there's an all-day menu with items like Croissant Benedict, Shakshouka, buttermilk pancakes and a focaccia bar.
Little Sutton Bakehouse serves coffee alongside a breakfast and brunch menu, with dishes such as sourdough toast, banana bread, apple crumble porridge and eggs on toast. It's a popular stop for a sit-down brunch or lunch, with many visitors travelling out from Canberra specifically for it.
The bakery is regarded as good value, with a welcoming team and a welcoming, relaxed atmosphere that suits families. There's plenty of seating both inside and outside, high chairs for little ones, and a cabinet full of cakes and muffins alongside the savoury menu, making it an easy stop for a group.
Beyond its well-known pies and sourdough, Little Sutton Bakehouse offers an acai bar, a focaccia bar with fillings like salami, mortadella and Tasmanian smoked salmon, plus dishes such as mushrooms, Croissant Benedict and Canadian pancakes. For current pricing on any item, it's best to check with the bakehouse directly.
Contact Details
- Phone
- +61 2 6230 3980
- Address
- 1 Victoria St, Sutton, New South Wales, 2620
Opening Hours
- Monday
- 7am-4:30pm
- Tuesday
- 7am-4:30pm
- Wednesday
- 7am-4:30pm
- Thursday
- 7am-4:30pm
- Friday
- 7am-4:30pm
- Saturday
- 7am-4:30pm
- Sunday
- 7am-4:30pm
Business Details
- Service Options
- Takeaway, Dine-in
- Payment Methods
- Credit cards, Debit cards, NFC mobile payments
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