Valentines Artisan Sourdough Bakers

4.3(16)

Kiosk K14/87 Baylis St, Wagga Wagga, New South Wales, 2650

Valentines Artisan Sourdough Bakers in Wagga Wagga

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Services:Sourdough BreadTakeawayDine-In

Fresh From the OvenKnown for SourdoughKnown for PiesFriendly Staff

Known for

Wheelchair accessible

Why Choose Valentines Artisan Sourdough Bakers?

Valentines is known locally for quality sourdough and pies that come fresh from the oven. The team delivers friendly service and strong coffee alongside their baked goods.

About Valentines Artisan Sourdough Bakers

Valentines Artisan Sourdough Bakers is a sourdough bakery and coffee shop in Wagga Wagga, New South Wales, and the loaves are the main draw. They work from a sourdough starter that dates back to 1969, and the breads are made without artificial preservatives, dairy, animal fats or sugar, using locally sourced ingredients.

Pies and pastries get plenty of love too. One local called the meat pie hot and full of flavour, and another raved about the pastries and the vanilla slice. Things come out fresh from the oven, and there are hearty sandwiches, lunches and homemade cakes alongside.

You can dine in or take away, and the coffee is well liked. The staff are friendly, though one person did mention a few mix-ups with milk orders, so if you have a dietary need, say so clearly when you order. Prices are on the higher side for a local coffee stop. The car park and entrance are wheelchair accessible, and it's worth checking the hours before you head in.

Location

Ciabatta Sourdough
Tub fermented with minimal intervention gives this traditional loaf an open crumb and dense natural flavour. Perfect for toast, sandwich, bruschetta.
$7.90
Rutherglen Sourdough
Original long rested yeast free sourdough with open crumb, natural sour flavour, dense texture and perfect chewy golden crust.
$8.50
Seeded Sourdough (Miteux)
Long rested white & wholemeal doughs with abundance of seeds & grains finished with distinctive sesame crust.
$8.50
Wholemeal Sourdough
Long rested yeast free wholemeal loaf. Dark and earthy with crisp poppy seed crust.
$8.50
Sourdough Passion Loaf
Styled from the cottage loaves of France, bulk fermented with true sourdough flavour and firm chewy crust.
$7.90
Long Vienna
A lighter loaf with a crust that will bring a tear to your eye. Perfect with a sharp knife and quality butter.
$6.50
Classic Sandwich Loaf
Valentine's recipe for the classic sandwich loaf. A healthier way to feed kids breakfast and lunch. Full of natural goodness and no nasties.
$5.90
Classic High Tin Loaf
A lighter loaf baked in a tin topped with sesame seeds. Perfect for making big sandwiches or toast. Full of natural goodness and no nasties.
$6.50
Sourdough Fruit Loaf
Lightly spiced sourdough base jam packed with apricots, sultanas and currants. Buttered fruit toast perfect for starting the morning.
$8.90
European Rye
Traditional European styled sourdough rye with light rye flavour. Made using organic locally grown and milled Woodstock Spitfire Rye flour.
$7.90
Special Rye
Traditional light German styled sourdough rye with loose crumb and deep rye flavour. Made using organic locally grown and milled Woodstock Spitfire Rye flour.
$7.90

View full menu →

Menu as published at valentinessourdough.com.au on 28 October 2026. Prices change; confirm with the shop.

What Customers Say on Google

Pastries

“Great meat pie. It was hot and had a good flavour.”

Staff

“Went in yesterday and was served by a lovely young girl, Her name was Lucy i believe. Her customer service was lovely and answered all of my questions very well, She also makes a lovely coffee.”

Bread

“Fantastic pastries and pies. Beautiful breads.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Valentines Artisan Sourdough Bakers

: Valentines Artisan Sourdough Bakers is known for its sourdough loaves, baked from a starter dating back to 1969 using locally sourced ingredients with no artificial preservatives, dairy, animal fats or sugar. Locals also rate the meat pies and pastries highly, along with the vanilla slice. The bakery offers takeaway and dine-in, with coffee and cakes served alongside the bread.
: The everyday range at Valentines Artisan Sourdough Bakers includes Ciabatta Sourdough, Rutherglen Sourdough, Seeded Sourdough (Miteux), Wholemeal Sourdough, Sourdough Passion Loaf and Long Vienna. All are made from their long-standing sourdough starter without artificial preservatives, dairy, animal fats or sugar, giving them a distinct flavour and texture compared to standard bread.
: Yes, Valentines Artisan Sourdough Bakers in Wagga Wagga offers both dine-in and takeaway. Along with its sourdough breads, it serves pies, pastries, sandwiches, lunches, homemade cakes and coffee, making it a spot for a quick bite as well as a loaf to take home.
: Yes, Valentines Artisan Sourdough Bakers has a wheelchair-accessible car park and a wheelchair-accessible entrance, making it straightforward to visit for customers with mobility needs.
: Visitors describe the staff at Valentines Artisan Sourdough Bakers as friendly, with mentions of attentive service and good coffee. The meat pies are praised as hot and full of flavour, and pastries, breads and the vanilla slice also get regular mentions. If you have a dietary request like lactose-free milk, it is worth double-checking your order at the counter.