Parap Bakery

4.1(381)

38 Parap Rd, Parap, Northern Territory, 0820

“Baking everyday for Darwin!”

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Services:Gluten-Free OptionsCateringTakeawayDine-In

Known for SourdoughKnown for PiesGood ValueFriendly Staff

Known for

Sausage rollsDonutsBacon and eggTakeawayDine-inCoffeeBreakfastWheelchair accessible

Why Choose Parap Bakery?

Parap Bakery's sourdough and pies are standouts, with the beef and chilli pie earning particular praise for quality. Locals rate the staff as genuinely welcoming, and the coffee, roasted with precision on-site using digital scales, delivers consistently good value. Takeaway, dine-in, catering and gluten-free options round out a bakery that's a genuine local favourite in Parap.

About Parap Bakery

Parap Bakery is a bakery in Parap, Northern Territory, and it describes its trade as baking every day for Darwin. The cabinet is where most people start: pies, sausage rolls, donuts and bakery treats, with sourdough on the bread side. The pies come up often, and the beef and chilli gets a particular nod from one happy local.

Toasties, rolls and a bacon and egg breakfast are on the menu, and you can eat in or take it away. Gluten-free options are available, and there's an ice cream cone on hand for the kids. The coffee is roasted well, with one customer pointing out the unusual sight of digital scales being used to weigh each shot. Friendly counter staff and fair prices are what people tend to mention when they talk about the place.

Catering is a real part of what they do. You can order party platters, wraps, sandwiches and sweet platters ahead, which suits office mornings and family gatherings. Check with the bakery about timing before you plan around it.

A few locals have found the cooked breakfasts and café-style plates less consistent than the baking, and service can feel hit and miss depending on the day. If it's the bread, pies and a decent coffee you're after, that's where the bakery earns its following.

Getting there is easy. There's free street parking and a free car park, the entrance and car park are wheelchair accessible, and they take cards and tap-to-pay. It sits close to the Parap markets, so it's a handy stop if you'd like something different from the market stalls. Hours run through most of the week and are shorter at the weekend, so check them before you head in.

Location

Wrap Platter
7 wraps cut in half (14 pieces)
$110
Gluten-Free Wrap Platter
6 full-sized gluten-free wraps (6 pieces)
$90
Cafe Loaf Sandwich Platter
Sandwiches cut into quarters
$65
French Stick Platter
20 sandwiches made from artisan french sticks
$115
Slider Platter
Dinner rolls with assorted fillings
$70
Artisan Vienna Sandwich Platter
Sandwiches made with our specialty artisan bread
$65

Sweet Platters

Donut Platter
A selection of cinnamon, jam & custard donuts
$45
Sweet Slices Platter
Assorted platter sized cakes
$55
Lamington Platter
Mini lamingtons, topped with jam and fresh cream
$30

Cutlery

10 x Paper Plates
$5
6 x Wooden Serving Tongs
$6

Drinks

500ml Fresh Nippys Juice
$4.80
375ml Coke
$3.50
375ml Pepsi
$3.50
375ml Pepsi Max
$3.50
375ml Fanta
$3.50
375ml Creaming Soda
$3.50
375ml Solo
$3.50
375ml Pasito
$3.50
Bundaberg Blood Orange
$4.20
Bundaberg Creaming Soda
$4.20
Bundaberg Guava
$4.20
Bundaberg Pineapple Coconut
$4.20
Bundaberg Mango
$4.20
Bundaberg Lemonade
$4.20
Bundaberg Sarsaparilla
$4.20
Bundaberg Peach
$4.20
Bundaberg Ginger Beer
$4.20
Bundaberg Lemon Lime Bitters
$4.20
Bundaberg Pink Grapefruit
$4.20
Bundaberg Passionfruit
$4.20

Menu as published at parapbakery.com.au on 28 October 2026. Prices change; confirm with the shop.

What Customers Say on Google

Staff

“What nice way to start the day: Coffee roasted perfectly, price great. Had the chicken, onion, avocado and cheese - delicious. Staff friendly and could not make our visit more welcoming.”

Bread

“Yummy Beef & Chilli pie. Perfectly cooked.”

Bread

“Set of digital scales being used to weigh the coffee is a very unusual sight in a bakery. The results are worth it. Excellent quality every time.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Parap Bakery

: Parap Bakery is known for its sourdough and pies, particularly the beef and chilli, alongside sausage rolls, donuts and custard tarts. It's a popular breakfast stop too, with bacon and egg options and good coffee, including digital scales used to weigh the beans for consistency. Locals also rate it good value with warm service.
: Yes, Parap Bakery offers gluten-free options alongside its regular cabinet of pies, sourdough and sweet treats. It also caters to dine-in and takeaway customers, with wheelchair-accessible entrance and parking, free street and car parking, and payment by card or NFC mobile.
: Parap Bakery caters with a range of party platters, including mini croissants and danish, grazing platters, fruit platters, wrap and sandwich platters, and sweet platters like donuts, slices and lamingtons. Paper plates and serving tongs are included. Ask the bakery directly for details on ordering and pricing.
: Yes, Parap Bakery serves breakfast daily with items like bacon and egg, toasties and rolls, plus coffee that regulars rate highly, some even say they weigh the beans on digital scales for consistency. There's dine-in and takeaway, and it's a handy alternative to the nearby Parap Markets for a sit-down bite or a quick grab-and-go.
: The pies are a highlight at Parap Bakery, with the beef and chilli pie getting particular praise for flavour and being perfectly cooked. Most local word of mouth on the pies is positive, though it's worth checking they're served hot, as a few customers have noted inconsistency with temperature on busy days.