Milano Bakehouse

4.5(8)

10 Thompson St, Bowen Hills, Queensland, 4006

“We honour the craft of traditional baking by blending classic recipes, generational knowledge and fresh quality ingredients.”

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Services:Sourdough Bread

Friendly Staff

Known for

Wheelchair accessible

Why Choose Milano Bakehouse?

Milano Bakehouse makes sourdough and hand-crafted pastries using traditional methods, with the ciabatta a regular favourite. The bakers' work is visible through the breezeway's large windows early in the morning, and the staff are welcoming. It's a good spot for slow-fermented bread in a quiet backstreet location.

About Milano Bakehouse

Milano Bakehouse is a bakery in Bowen Hills, Queensland, tucked just back from the main roads, and it leans hard into the slow-fermented side of baking. Sourdough is the headline, alongside hand-crafted sweet pastries made the traditional way.

The baking is led by Head Baker Thomas Meneau, whose experience stretches across Paris and Singapore. Locals say the bread is the draw, with a ciabatta that one regular picks up extra of to take home, and pastries that get a lot of praise. A glass breezeway separates the bakery from the cafe, so early in the morning you can watch the bakers at work.

We've heard the staff are friendly, though service gets a mixed word now and then, and the odd local finds it pricey. The entrance is wheelchair accessible, and it opens early most days, so check the hours before you head in.

Location

What Customers Say on Google

Bread

“I particularly loves their ciabatta bread. I always bring home some extra at home.”

Staff

“Lovely vibe in this place tucked away in backstreets…as were the pastries. And the time were bright and friendly.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Milano Bakehouse

: Milano Bakehouse is known for slow-fermented sourdough bread and hand-crafted sweet pastries made the traditional way. The ciabatta gets particular praise, with regulars often picking up extra loaves to take home. A glass breezeway separates the bakery from the attached cafe, letting visitors watch the bakers at work early in the morning.
: Yes, Milano Bakehouse has a wheelchair-accessible entrance, and the premises is wheelchair accessible more broadly. This makes it a straightforward stop for anyone needing easy access while picking up sourdough or pastries in Bowen Hills.
: Staff at Milano Bakehouse are generally described as friendly, with visitors mentioning bright, welcoming service alongside the bakery's pastries and coffee. As with any bakery, experiences can vary, so it is worth popping in and judging the vibe for yourself.
: Yes, Milano Bakehouse sits alongside an attached cafe, separated by a glass breezeway, where coffee is served alongside the bakery's bread and pastries. It is a handy spot to grab a coffee and a sourdough loaf or pastry in the one visit while in Bowen Hills.
: The sourdough bread is the headline item at Milano Bakehouse, and the ciabatta in particular is a standout that locals come back for, often buying extra to take home. The sweet pastries, made using traditional methods, are also worth trying. For current prices, it is best to ask the bakery directly.