Barratts Bakery

3.8(60)

Mount Cotton Rd, Capalaba, Queensland, 4157

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Services:Custom Cake OrdersTakeaway

Known for PiesCustom CakesGood ValueFriendly Staff

Known for

Sausage rollsCream donutsBanh miTakeawayCoffeeWheelchair accessibleCard & contactless payments

Why Choose Barratts Bakery?

Barratts Bakery in Capalaba draws regulars with hot pies, sausage rolls and quality baked goods at fair prices, backed by a friendly team. The bakery is wheelchair accessible and takes all card payments, making it easy to pop in for a quick takeaway, whether you're after a hot pie for lunch or a cream donut and coffee on your way to work.

About Barratts Bakery

Barratts Bakery in Capalaba is the kind of neighbourhood bakery people drop into on the way to work or for a weekend treat. It's a mix of the bakery staples and a few extras, with a decent local reputation behind it.

Pies are what it's known for, and locals will tell you the hot pies and sausage rolls are worth the stop. The cabinet runs wider than that: cream donuts, vanilla slice, custard tarts, apple turnovers and a mud cake slice that chocolate lovers rave about, plus banh mi and sandwiches and rolls for lunch. One regular comes most mornings for a mini quiche, though it's wise to go earlier in the day, since popular items can sell out.

Custom cakes are a real part of the trade here. People who've ordered celebration cakes from them say they've been happy with the results, and the helpful staff and good value come up often. We've heard the shop was refreshed after new owners took over, and the outdoor seating is more inviting than it used to be.

It's not all smooth sailing. One customer has mentioned that the cakes aren't always labelled, so ask at the counter if you want to know what you're buying, and the odd visit has felt rushed near closing time.

Takeaway is the main way people use it, and there's coffee on hand too. There's a wheelchair-accessible car park and entrance, and cards and tap payments are accepted. It's worth looking up the hours, especially around the Christmas break, when locals say it can close for a stretch.

Location

What Customers Say on Google

Pastries

“Fantastic hot pies and sweets. Well worth a Saturday or Sunday treat.”

Cakes

“I have always had great service from most of the staff. The food is yum. I have had many cakes made from here. Always happy with them.”

Bread

“The bread loafs are incredibly soft, much softer than Tiptop bread at your local Coles or Woolies. The bread rolls again, SO SOFT! They stay fresh much longer and remain soft even when I put them in the fridge.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Barratts Bakery

: Barratts Bakery has a strong local reputation for its hot pies and sausage rolls, along with custom cakes made to order. The cabinet also features cream donuts, vanilla slice, custard tarts, apple turnovers and a mud cake slice that chocolate fans particularly enjoy, plus banh mi and sandwiches for a lunchtime stop.
: Yes, custom cake orders are one of the main services offered at Barratts Bakery. Several locals mention being happy with cakes made for them, so it's worth calling ahead or visiting the Capalaba shop to discuss what you need for an event or celebration.
: Locals consistently describe Barratts Bakery as good value, with warm service and quick service most of the time. The bread loaves and rolls are noted as especially soft, and the bakery has built a solid reputation in the Capalaba community since new owners took over the shop.
: Yes, Barratts Bakery offers coffee and takeaway, and the shop is set up with wheelchair-accessible parking and entrance. It also takes credit and debit cards as well as contactless and NFC mobile payments, making it an easy stop for a quick breakfast or lunch on the go.
: Popular items like the mini quiches and pies tend to sell out, so getting there earlier in the day is a good idea if you want the full selection. It's also worth checking the hours before visiting, as trading times can vary, especially around the Christmas period.