Walters Artisan Bread

4.5(38)

131 Currie St, Nambour, Queensland, 4560

“Real bread. Beautiful Pastries. No secrets. Just time.”

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Services:Vegan OptionsSourdough BreadTakeawayDine-In

Fresh From the OvenKnown for SourdoughKnown for PiesGood ValueFriendly Staff

Known for

Almond croissantCroissantsTakeawayCoffeeWheelchair accessibleCard & contactless payments

Why Choose Walters Artisan Bread?

Walters Artisan Bread earns strong local support for slow-fermented sourdough, handcrafted pastries and notably good pies, all made on-site. The friendly service and good-value pricing make it a solid choice for breakfast, lunch or takeaway in Nambour.

About Walters Artisan Bread

Walters Artisan Bread is a bakery in Nambour, Queensland, that puts its energy into slow-made sourdough. Everything is baked on-site using long-fermentation methods, and the sourdough is certified organic, made with Australian ingredients. They add handcrafted pastries to that: croissants, danishes, cinnamon scrolls and custard tarts, with coffee to go alongside.

Pies are the other thing people bring up. One local called the steak pie the best they'd ever had, and another put the pie up there with the best on the coast. Bread features in the range, and prices are generally seen as good value. There are vegan options, and you can take your order away or settle in for a sit-down, with outdoor seating and a few spots at the bar to watch the baking.

The staff come up in conversation as friendly and welcoming, which suits the relaxed feel of the place. Opinion on the coffee and some of the sweeter items is a little split, with the odd grumble about a pastry missing the mark, though some customers praise the sweet treats. A small business has also praised them as a dependable supplier.

Payment is easy with cards and tap-and-pay, and there's an accessible car park. Hours run across the whole week but are worth checking before you head in. It's a good stop if you're after proper bread and a pie in Nambour.

Location

What Customers Say on Google

Service

“Best steak pie you will ever have. Great customer service and all their baked goodies look delicious!”

Bread

“Bread is always beautiful and fresh! Sweet treats are DIVINE! Service is so friendly!”

Pastries

“Best pie on the coast. So underrated!!!”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Walters Artisan Bread

: Walters Artisan Bread is known for slow-made sourdough, baked on-site using long-fermentation methods with certified organic, Australian ingredients. Locals also rave about the steak pie, with one calling it the best they've had and another ranking it among the best on the Coast. Almond croissants and other pastries also get regular mentions.
: Yes, Walters Artisan Bread offers vegan options alongside its usual range of sourdough bread, croissants, danishes, cinnamon scrolls and custard tarts. It's a working bakery and cafe where you can watch the bakers at work, with both takeaway and dine-in available if you want to enjoy your coffee and pastry on-site.
: Yes, dine-in is available alongside takeaway, and coffee is a regular feature alongside the bread and pastries. Several visitors mention it as a pleasant spot to sit with a coffee and a blueberry danish or similar treat after a wander around Nambour. The cafe area also has a wheelchair-accessible car park.
: Many locals describe the bakery as reasonably priced for the quality on offer, particularly for the sourdough bread and pies. As with any bakery, it's worth asking Walters Artisan Bread directly about current prices for specific items, since these can change.
: Walters Artisan Bread accepts credit cards, debit cards and NFC mobile payments, so contactless and card payments are straightforward alongside cash. The bakery also has a wheelchair-accessible car park, making it an easy stop for a loaf of sourdough, a pastry or a pie on the way through Nambour.