Great Country Pies

4.6(226)

107 Campbell St, Oakey, Queensland, 4401

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Services:TakeawayDine-In

Fresh From the OvenKnown for PiesGood ValueFriendly Staff

Known for

Sausage rollsCurry pieVanilla sliceTakeawayDine-inCoffeeBreakfastWheelchair accessible

Why Choose Great Country Pies?

Great Country Pies is a standout on the Western Downs, known for pies that live up to the hype, flaky pastry, hearty fillings and quality ingredients like the signature hickory pulled beef. The welcoming staff and good value make it worth a stop whether you're passing through or local.

About Great Country Pies

Great Country Pies is the bakery in Oakey that travellers along the Western Downs tend to be pointed towards, and plenty of locals are happy to claim it as their own. Pies are the main event here, and we've heard the range goes well beyond the standard mince and steak. A hickory pulled beef pie gets talked about as something special, with tender chunks of meat and a good balance of filling to pastry. A hot mustard chicken pie, a breakfast pie and a curried steak pie all have their fans too. The pastry comes up as flaky, the fillings as generous, and everything has that fresh-from-the-oven feel.

Pies aren't the whole story. Sausage rolls and woodfired bread are part of the regular lineup, and the cabinet carries sweet things worth a look: vanilla slice, cheesecake slice, a caramel cream bun that one visitor called the best they'd ever had, and bee sting cake that has people urging others to grab one while they can. A large mud cake ordered for a birthday went down very well, and it's good to know they take orders like that. Some of the ingredients are locally sourced, which locals like.

You can eat in or take it with you. Coffee and breakfast are on offer, and an iced coffee alongside a pie is a regular combination for a few. Prices are described as fair for the quality, and the staff are consistently called friendly and welcoming, whether you're after a quick grab-and-go lunch or a longer sit-down. There's free parking close by, including a car park with wheelchair access, and they take cards and mobile payments.

It does get busy, which is usually a good sign for a country bakery. One thing we've heard: if you arrive late in the afternoon, the choice can be thin, so earlier gives you the pick of the cabinet. Orders occasionally get mixed up at the counter, so a quick check before you leave is sensible. Opening hours run long on weekdays and shorter on weekends, so check the hours before you head in.

Location

What Customers Say on Google

Staff

“Absolutely love this pie shop! I always grab an iced coffee, it's smooth, refreshing, and perfectly balanced every time. The pies are next-level, flaky pastry, hearty fillings, and full of flavour. And the staff? Genuinely some of the friendliest people you'll meet.”

Bread

“Drove through on our way to Warwick. Very picky about food we are especially people claiming amazing pies - we tried the hickory pulled beef pie and it was incredible! Hands down the best pie Ive ever had. Delicious, perfect pastry to meat ratio, meat was chunky and so tender it just fell apart as you bit through.”

Value

“Price is pretty reasonable and service is always friendly.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Great Country Pies

: This Oakey bakery is best known for its pies, especially the hickory pulled beef pie, which regularly gets singled out for its tender meat and good pastry-to-filling balance. The curried steak pie, hot mustard chicken pie and breakfast pie also have a following. Sausage rolls, curry pie and vanilla slice are listed among its signature items, alongside sweets like the caramel cream bun and cheesecake slice.
: Both options are available. You can grab pies, pastries, sandwiches and coffee to take away, or sit in and enjoy them with a coffee, iced coffee or chai latte, as there's plenty of space to sit down. It's a popular stop for travellers passing through the Western Downs as well as locals.
: Yes, it's frequently described as reasonably priced for the quality and portion size on offer. Staff are noted as friendly and helpful, and the food, particularly the pies and slices, is fresh from the oven. It gets busy, especially around mid-afternoon, so popular pie flavours can sell out, so arrive earlier in the day for the best selection.
: Beyond its well-known pie range, the bakery does sausage rolls, sandwiches like the chicken sourdough and salad roll, breakfast items, coffee, and sweets including vanilla slice, cheesecake slice, caramel cream bun and mud cake. It's also set up for easy stops, with wheelchair-accessible car parking, free street and car parking, and card and mobile payment options.
: It's often pointed out by locals and visitor information centres as a worthwhile detour, with people reportedly travelling notable distances just for the pies and pastries. Expect flaky pastry, generous fillings and friendly service. Since it can sell out of popular flavours by mid-afternoon, it's worth checking the hours and timing your visit earlier rather than later.