Francy's Patisserie

4.6(117)

165 Baroona Rd, Paddington, Queensland, 4064

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Services:Custom Cake OrdersGluten-Free OptionsVegan OptionsCateringTakeawayDine-In

Fresh From the OvenKnown for SourdoughKnown for PiesCustom CakesGood ValueFriendly Staff

Known for

Banh miSausage rollsPork rollsTakeawayCoffeeBreakfastWheelchair accessibleCard & contactless payments

Why Choose Francy's Patisserie?

Francy's is a full-range Paddington bakery with a strong local following for pies and sausage rolls made fresh on site, alongside standout sourdough and a good choice of sweet treats from croissants to cream and jam donuts. They offer gluten-free and vegan options, custom cakes, and good value throughout a menu that extends to banh mi, noodle bowls and a sandwich bar, all backed by dine-in, takeaway and catering.

About Francy's Patisserie

Francy's Patisserie is a Paddington bakery that covers a lot of ground, and the pies are what many locals bring up first. They're made fresh on site, with soft, delicate pastry and generous fillings. Sausage rolls get just as much love, and one local called their pie among the best they'd had in Brisbane.

Beyond the pie warmer, there's a wide spread of sweet treats: vanilla slice, muffins and scones, a quiche that doesn't come out oily or heavy, and a cream and jam donut one fan rates above all others. Sourdough and other breads are part of the line-up too, along with banh mi and pork rolls for something savoury and fresh. Coffee and breakfast are on offer, and you can eat in or take away.

For celebrations, they take custom cake orders and do catering, and one parent mentions their Halloween cupcakes going down a treat at a birthday party. Gluten-free and vegan options are available, though one visitor found the vegetarian choices on the thin side, so it's worth asking at the counter.

People describe the staff as friendly and the service as quick, and prices are often called fair for the quality. The car park and entrance are wheelchair accessible, and cards and mobile payments are accepted. It's open early most mornings, so check the hours before you head over.

Location

What Customers Say on Google

Pastries

“The pies are made fresh onsite and i tried a chicken and vegie one which was delicious. The filling was great and the pastry was soft and delicate.”

Bread

“The sourdough is the best I've had, so moist, chewy, good crumb structure and the outside is never burnt or tough.”

Value

“Affordable and quality bakery. Good pies, cakes and even amazing Bahn mi.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Francy's Patisserie

: Locals mostly talk about the pies, made fresh on site with soft, delicate pastry and generous fillings like chicken and vegie. Sausage rolls get just as much praise, along with sourdough with a good chewy crumb, vanilla slice and the cream and jam donuts. It's also known for banh mi and pork rolls.
: Yes, the bakery offers gluten-free and vegan options alongside its regular range of pies, breads and sweet treats. One customer did note the vegetarian selection felt limited, so if you have specific dietary requirements it's worth calling ahead to check what's available on the day.
: Yes, custom cake orders are part of their service, and locals mention cakes, cupcakes and even Halloween-themed cupcakes made for a birthday party. They also do catering, so Francy's Patisserie in Paddington is a solid option for parties or events beyond the everyday bread and pastry counter.
: Beyond the pie warmer, there's banh mi, pork rolls, sandwiches, Asian noodle salads, a chicken noodle bowl with hoisin or fish sauce options, muffins, scones, quiche, vanilla slice and croissants described as light, buttery and flaky. They also serve coffee and breakfast, with takeaway and dine-in both available.
: Customers consistently describe it as affordable with reasonable prices and friendly, quick service. The site has a wheelchair-accessible entrance and car park, and accepts credit, debit and NFC mobile payments. For exact pricing on pies, cakes or catering orders, it's best to contact the bakery directly.