Arndale Bakery

4.4(326)

Arndale shopping centre, Shop 28/17-27 Cinderella Dr, Springwood, Queensland, 4127

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Services:Takeaway

Fresh From the OvenKnown for PiesGood ValueFriendly Staff

Known for

Banh miCrispy pork banh miSausage rollsTakeawayCoffeeWheelchair accessibleCard & contactless paymentsFree parking

Why Choose Arndale Bakery?

Arndale Bakery is known across Springwood for exceptional banh mi, locals rave about the crispy pork with generous meat, crunchy bread and fresh vegetables at fair prices. Beyond the Vietnamese rolls, their pies and sausage rolls earn consistent praise for flavour and generous portions, making this a genuine neighbourhood favourite for both takeaway staples and standout specials.

About Arndale Bakery

Arndale Bakery is a bakery in Springwood, Queensland, and the first thing locals bring up is the banh mi. It's a neighbourhood bakery with the usual cabinet of baked goods, but the Vietnamese rolls are what people travel for. The crispy pork gets the most talk: plenty of juicy meat, proper crackling, fresh vegetables and a chilli with a real kick. People say the rolls are generous and filling, and a few will tell you it's one of the best in the area for the money. Roast pork, traditional, lemongrass and meatball versions are all on offer, and one regular reckons every one they've tried has been a hit.

The baking is just as strong. We hear the pies are large, flavourful and good value, with one local going as far as calling them the best in Brisbane. The sausage rolls have their own fans, who like the generous onion and the size. Pork and gravy rolls get a mention too, along with pies and peas, and there's a counter of sweet treats that people say beats your average bakery.

Not everyone is sold on every roll. One person found the banh mi a bit greasy and saucey, though they came away happy with the pies and sausage rolls. At lunch it can get busy, so expect a short wait. If you're taking a roll home, eating it fresh at the bakery keeps the bun crunchier.

Coffee is on the menu, including Vietnamese coffee and a strong iced coffee, and the staff are friendly. You can dine in or grab takeaway. There's a free car park with a wheelchair-accessible entrance, and they take cards and mobile payments. They open early and run through the weekend, but check the hours before you head in.

Location

What Customers Say on Google

Value

“Juicy and tasty roast pork Banh mi. One of the best in town, especially for the price. Have never seen that much pork in one roll, made fresh and hot ready to eat!”

Pastries

“I've tried all the bánh mì here, the traditional, lemongrass, roasted pork, and beef and every single one was amazing. The bread is perfectly crunchy and with every bite you can really taste the flavour.”

Value

“The pies on the other hand are probably the best in Brisbane. Lots of flavour, very generous in size and good value for the price.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Arndale Bakery

: Arndale Bakery is best known for its Vietnamese banh mi, especially the crispy pork version loaded with juicy meat, proper crackling, fresh vegetables and a chilli kick. It also offers roast pork, traditional, lemongrass and meatball banh mi, plus sausage rolls and pies that locals rate among the best around, all at good value.
: Yes. While the banh mi gets most of the attention, several visitors single out the pies as some of the best in the area, generous in size and full of flavour. The sausage rolls are also popular, described as meaty and a step up from the usual bakery version.
: Arndale Bakery serves coffee, including a Vietnamese coffee that pairs well with the banh mi, and has a few outside tables, though it operates mainly as a takeaway spot. The store also has wheelchair-accessible entrance and car park, free parking, and accepts card, debit and contactless payments.
: Customers consistently mention good value, particularly the crispy pork banh mi, which comes generously filled with meat for a reasonable price. Several locals note it is hard to beat for the amount of filling you get, though it's worth asking the bakery directly for current pricing.
: Customers frequently describe the bread as fresh and crunchy, with vegetables that are usually crisp, though a couple of locals note quality can vary slightly depending on the time of day. Overall, the bakery has built a strong local reputation for fresh-from-the-oven baking and welcoming staff.