Cedar Park Bakehouse

4.5(72)

Shop 7/1 Swordfish Ave, Taranganba, Queensland, 4703

“Supplying Delicious Baked Goods in Taranganba”

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Services:Custom Cake OrdersCateringTakeawayDine-In

Fresh From the OvenKnown for PiesGood ValueFriendly Staff

Known for

Freshly baked breadWrapsMushroom and cheese pieTakeawayDine-inCoffeeBreakfastWheelchair accessible

Why Choose Cedar Park Bakehouse?

Cedar Park Bakehouse earns strong local backing for its pies and bread. The pies are known for their golden, flaky pastry and balanced filling-to-crust ratio, with varieties from plain beef to steak, mushroom and cheese, while the bread is praised for its texture and longevity. Fresh from the oven, good-value baked goods, and welcoming staff make it a solid choice for a quality visit in Taranganba.

About Cedar Park Bakehouse

Cedar Park Bakehouse is a bakery in Taranganba, Queensland, serving the wider Yeppoon region with bread, pies, cakes and pastries made daily. The tagline says it plainly: delicious baked goods, and locals seem to agree.

Pies are popular at the bakehouse. We've heard people rave about the pastry-to-filling balance, and the range of fillings gets a mention too, from plain beef and pepper through to a mushroom and cheese pie that one traveller hadn't tried anywhere else. Sausage rolls and fresh bread and rolls sit alongside them, and the word is that things come fresh from the oven at fair prices. One local does say the loaves aren't the cheapest, but they'd still pick them over supermarket bread.

It's also a good spot for a morning stop. Coffee is popular here, with frappes a particular favourite, and a bacon and egg roll on fresh bread gets plenty of love. There's a glass counter of cakes and pastries too, though one visitor wished for gluten free options. The staff come across as friendly and easy to talk to, even when it's busy.

You can eat in or take away, and they take custom cake orders and cater for events. There's free parking, and both the car park and entrance are wheelchair-accessible. Hours run early most days, but check them before heading in.

Location

What Customers Say on Google

Bread

“Plain simple beef pie. Pastery was golden, flaky, and delicious. Meat filling was SO tasty.”

Bread

“Excellent meat pies. The pastry to filling ratio was spot on and the variety of filling was great.”

Bread

“Hands down, best bread I've ever bought. It's soft and fluffy, the crust is the perfect texture, and best of all, it actually lasts a few days.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Cedar Park Bakehouse

: This Taranganba bakery is best known for its pies, with locals and travellers alike praising the pastry-to-filling ratio and the range on offer, from classic beef and pepper to a steak, mushroom and cheese version. Freshly baked bread is another highlight, along with wraps, breakfast pies and coffee, all served in a dine-in or takeaway setting.
: Yes. Coffee is a strong drawcard here, with frappes mentioned often alongside breakfast options like bacon and egg items and breaky wraps. It is set up for dine-in or takeaway, so it suits a quick breakfast stop or a sit-down coffee break while in the Yeppoon area.
: Cedar Park Bakehouse offers custom cake orders and catering in addition to its everyday bread, pies and pastries. For specifics on lead times and what is available for an event, it is best to contact the bakehouse directly and discuss your requirements.
: The bakehouse has a wheelchair-accessible entrance and car park, plus free street parking and a free car park on site. It accepts credit, debit and NFC mobile payments, and offers in-store shopping alongside its dine-in and takeaway service, making it a straightforward stop for locals and visitors passing through.
: Many locals describe the baked goods as fresh from the oven and fairly priced, with the bread often singled out for staying soft for several days rather than going stale quickly. Staff are regularly described as friendly, which adds to the overall experience alongside the bakery's pies and coffee.