Leabrook Bakehouse and Patisserie

3.9(149)

4/457 Glynburn Rd, Leabrook, South Australia, 5068

Leabrook Bakehouse and Patisserie in Leabrook

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Services:Custom Cake OrdersSourdough BreadTakeawayDine-In

Fresh From the OvenKnown for SourdoughKnown for PiesCustom CakesFriendly Staff

Known for

Almond croissantPastiesCroissantsTakeawayCoffeeBreakfastDessertWheelchair accessible

Why Choose Leabrook Bakehouse and Patisserie?

Leabrook Bakehouse and Patisserie earns strong local praise for sourdough bread, croissants with real butter you can taste, and pies and quiches that balance flavour and artistry. The team is friendly and welcoming, coffee is high-quality, and the cakes are a drawcard, customers travel here specifically for both the food and the café experience.

About Leabrook Bakehouse and Patisserie

Leabrook Bakehouse and Patisserie is a family-owned bakery in Leabrook, South Australia, turning out pastries and sourdough fresh each day with simple ingredients, real butter and country-fresh eggs among them. It's the kind of place where the croissants and the pies both get a mention, which is not always the case with a patisserie.

Locals who rate the pastry side talk about the butter you can actually taste in the croissants. On the savoury side, people mention the beef and mushroom pie, the Kransky sausage roll and the big quiches, mushroom and pumpkin and feta among them, as easy dinners to take home. The cakes get plenty of praise too, and custom cake orders are on offer.

Opinion on the pies and pasties is a little split, with the odd grumble about a dry sausage roll or a greasy pasty, and one local felt a plain croissant was priced on the high side. Most people still come away happy.

Coffee is part of the draw, and some people detour for it. You can dine in or take away, breakfast and lunch are both easy options, and the staff are described as friendly and patient, including with kids. There's an accessible entrance and car park, and cards and mobile payments are accepted. They're closed on one day of the week, so check the hours before you head in.

Location

What Customers Say on Google

Pastries

“You can really taste the butter and the freshness.”

Cakes

“The pie was sensational, packed with flavour. The pastry of the pie was super soft and crafted to have a cool, artistic look to it.”

Bread

“I have to say, they have the best bread in Adelaide! The quality is outstanding, and every bite is a delight. The service is equally impressive, friendly, professional, and genuinely welcoming.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Leabrook Bakehouse and Patisserie

: This family-owned bakery in Leabrook is known for its sourdough, croissants and pies. Locals single out the almond croissant and butter croissants for the flavour, along with savoury options like the Kransky sausage roll, beef and mushroom pie, and quiches in mushroom, pumpkin and feta. Cakes and coffee also get regular mentions as reasons to visit.
: Yes, custom cake orders are one of their services alongside everyday sourdough bread, takeaway and dine-in options. Customers also mention cakes like lemon yogurt cake as standouts, so it's worth asking in store or via their website about options for a special occasion.
: Yes, dine-in is available alongside takeaway. The spot is also mentioned for coffee, breakfast and dessert, with several customers calling it a regular stop for a coffee and pastry or a casual lunch. It has wheelchair-accessible parking and entrance for easier access.
: It's a popular breakfast stop in Leabrook, with customers praising the coffee quality and fresh pastries like almond croissants in the morning. Staff are described as friendly and welcoming, and the bakery bakes fresh daily, so early arrivals get the best pick of pastries and bread.
: They accept credit cards, debit cards and NFC mobile payments such as tap-and-go, so cash isn't essential for a visit. For current pricing on items like pies, sourdough or custom cakes, it's best to ask the bakery directly when you order.