Hang Bakery

4.3(244)

159 Henley Beach Rd, Mile End, South Australia, 5031

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Services:DeliveryTakeaway

Good ValueFriendly Staff

Known for

Banh miVietnamese rollsPork rollsTakeawayDeliveryCoffeeBreakfastWheelchair accessible

Why Choose Hang Bakery?

Hang Bakery's Vietnamese banh mi draws devoted local regulars who rave about generous portions and fresh fillings at fair prices, backed by consistently high praise for friendly service. The cabinet also stocks traditional pies, pasties, sausage rolls and cakes, with delivery and takeaway available, making it a solid pick if you're after quality Vietnamese-style baked goods in Mile End.

About Hang Bakery

Banh mi is what gets people talking about Hang Bakery in Mile End. The Vietnamese pork rolls come loaded with filling, and plenty of locals will happily tell you they're the best they've had in Adelaide. One regular described going several times a week, and another said the size of the roll meant they barely needed to eat again that day. The combo banh mi is a popular pick if you can't decide.

It's a Vietnamese-style bakery rather than a traditional bread-and-pie counter, though the cabinet covers familiar ground too, with pies, pasties, sausage rolls, cakes and chocolate donuts. Noodle bowls, salad bowls and wonton noodle soup get a good word, and coffee is on offer, including a salted coffee that has its own fans. Breakfast is part of the offering as well.

Staff are described as friendly and generous, and the family-business feel comes up in conversation. Prices are considered fair for the portion sizes, and one local noted that it may cost a dollar or two more than some other spots but felt the quality and serving size made up for it. You may hear the odd grumble about waiting times when it's busy, or that the sauce can be heavy-handed on the rolls. If you like yours lighter, it's worth asking how they go on the sauce.

Takeaway and delivery are both available. There's a free car park, wheelchair-accessible parking and entrance, and card and mobile payments are accepted. Hours are consistent through the week, with the shop closed one day, so check the hours before you head in.

If you're after a banh mi in Mile End, this is a bakery worth putting on your list.

Location

What Customers Say on Google

Service

“So much flavour, always jam packed with the freshest ingredients! Service is always on point!”

Value

“Best Bahn Mi in Adelaide by far!!! These guys always give the friendliest service and you can't go past the food. I come here at least once a week. Prices are so reasonable too.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Hang Bakery

: Hang Bakery is known for its Vietnamese-style banh mi, particularly the pork rolls, which locals describe as generously filled. The combo banh mi is a popular choice for those who can't decide. Beyond rolls, the cabinet also covers familiar bakery ground with pies, pasties, sausage rolls, cakes, chocolate donuts and noodle bowls.
: Yes, Hang Bakery offers both takeaway and delivery, including through platforms like Uber Eats. The Mile End shop also has a free car park and is wheelchair accessible at both the entrance and car park, with coffee and breakfast options available alongside the bakery's Vietnamese-inspired menu.
: Many locals mention Hang Bakery as reasonably priced for the serving sizes offered, especially the well-loaded banh mi rolls. Staff are frequently described as friendly, and regulars note they visit multiple times a week. As with any bakery, it pays to ask in store about current pricing.
: While banh mi and Vietnamese pork rolls are the main drawcard, Hang Bakery in Mile End also serves noodle bowls, salted coffee, wanton noodle soup, and traditional bakery items such as pies, pasties, sausage rolls and cakes. It blends a Vietnamese bakery menu with familiar Australian bakery favourites.
: Hang Bakery accepts credit cards, debit cards and NFC mobile payments such as tap-and-go, making it easy to pay whether you're grabbing a quick banh mi or placing a larger takeaway order for the cabinet's pies, pastries and cakes.