Andy's Bakery

4.5(286)

10 Davenport St, Millicent, South Australia, 5280

Andy's Bakery in Millicent
Services:Custom Cake OrdersSourdough BreadTakeawayDine-In
Fresh From the OvenKnown for PiesFriendly Staff

Known for

PastiesSausage rollsMeat piesTakeawayDine-inCoffeeBreakfastWheelchair accessible

Why Choose Andy's Bakery?

Andy's Bakery is known for its exceptional savoury pies, pasties and sausage rolls, baked fresh throughout the day. The friendly, efficient service and welcoming atmosphere make it a worthwhile destination for locals and visitors alike, with dine-in tables and coffee on offer.

About Andy's Bakery

Andy's Bakery is a bakery in Millicent, South Australia, with a counter built around pies, pasties and sausage rolls, and a reputation that carries well beyond town. We've heard of people making a long drive just to stop in, and visitors who travel a lot say other bakeries get measured against this one.

The pies are what some mention first. Meat pies, steak and kidney, potato pie and cheese pasties all get a nod, along with sausage rolls and mini pizzas. One local found a chunky beef pie light on filling, but others have praised the pies. Things come out fresh from the oven, and the sweet side includes Kitchener buns, honey logs, custard slices and donuts, with the pink ones mentioned as a favourite.

Sourdough bread is on offer, and they take custom cake orders for birthdays, corporate events and weddings, so it's worth asking about timing if you have an occasion coming up. There's a cafe attached, serving coffee and breakfast, and one local reckons the freshly brewed coffee is not to be skipped. You can take your order away or sit down inside, though seating is limited to a table or so, so it suits a quick bite better than a long catch-up.

Staff get warm words, described as friendly and accommodating even when the place is busy. Pastries are called light, sandwiches generously filled, and prices fair for what you get.

On the practical side, the doors open very early, which suits tradies and early starters. Weekend trading is shorter than weekdays and they're closed one day, so check the hours before you plan a lunchtime visit. Card and tap payments are accepted, there's free street parking nearby, and the car park and entrance are wheelchair accessible.

Location

What Customers Say on Google

Pastries

“The most delicious meat pies and so many choices. Kitchener buns are to die for. Very friendly staff too.”

Pastries

“The donuts are the best in the country! The pink donuts are our favourite. The pasties are amazing, sausage rolls and pies all delicious.”

Service

“When you find a bakery packed with tradies getting lunch, you know you're on a winner. Great pasties, quick polite service.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Andy's Bakery

Andy's Bakery is best known for its pies, with meat pies, steak and kidney, potato pie and cheese pasties all popular, plus sausage rolls and mini pizzas. Many visitors also rave about the pink doughnuts and Kitzchener buns. The bakery has built a reputation that draws people well beyond Millicent, with travellers often going out of their way to stop in.

Yes, Andy's Bakery offers both dine-in and takeaway. There's a table inside for those who want to eat on the spot, along with coffee and breakfast options. The bakery is also wheelchair accessible, with an accessible car park and entrance, and takes credit cards, debit cards and NFC mobile payments.

Yes, Andy's Bakery takes custom cake orders alongside its everyday range of sourdough bread, pies and pastries. One visitor described the cakes as beautiful. For details on designs, lead times or costs, it's best to contact the bakery directly.

It's a popular lunch stop, with tradies and locals often filling the counter for pasties, sausage rolls and pies. Staff are generally described as friendly and quick, even when the shop is busy. Items come fresh from the oven, and there's a small dine-in area if you'd rather eat there than take away.

Most local word of mouth is strongly positive, highlighting fresh-baked pies, pasties, sausage rolls, custard slice and pink doughnuts, along with good coffee. One customer did find a chunky beef pie a bit light on filling, but this was an exception among otherwise enthusiastic praise for the food and friendly service.

Contact Details

Address
10 Davenport St, Millicent, South Australia, 5280

Opening Hours

Monday
5am-5pm
Tuesday
5am-5pm
Wednesday
5am-5pm
Thursday
5am-5pm
Friday
5am-5pm
Saturday
5am-12:30pm
Sunday
Closed

Business Details

Service Options
Takeaway, Dine-in
Payment Methods
Credit cards, Debit cards, NFC mobile payments

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