Spirit of the Flinders Bakery

4.4(24)

30 First St, Quorn, South Australia, 5433

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Fresh From the OvenKnown for SourdoughKnown for PiesCustom CakesGood ValueFriendly Staff

Known for

Pasties

Why Choose Spirit of the Flinders Bakery?

Spirit of the Flinders Bakery is known for its wood-fired sourdough with a distinctive smoky character, and the pies and pasties are genuinely standout, well-made, reasonably priced, and fresh from the oven. The team are warm and welcoming, and locals make a point of stopping in when they're in Quorn.

About Spirit of the Flinders Bakery

Spirit of the Flinders Bakery is a proper country bakery in Quorn, South Australia, and it has a fair bit of character. The sourdough is baked in a wood-fired oven, which gives the loaves a lovely smoky flavour that visitors tend to remember. Locals are happy to chat about the oven if you ask, and the staff are friendly and easy to talk to.

Alongside the sourdough you'll find a good selection of bread, plus pies, pasties and sweet treats, with everything coming fresh from the oven. People rave about the sourdough fruit loaf, and the potato pie and Cornish pasty get a good word too. One customer has mentioned the custard cake as a sweet treat, and custom cakes can be arranged. Prices are known to be fair for what you get.

It's a small shopfront in a revived old building, so the customer area inside is compact, though there's an eating area to the side if you'd like to sit down with your pie. Coffee is on offer as well. One or two folks have found a pie or pasty cooler or greasier than they'd hoped, which can happen when you arrive later in the morning. Getting there early is the surest way to catch everything at its best.

The bakery is closed early in the week, so check the hours before you head in.

Location

What Customers Say on Google

Bread

“Absolute find a real bakery in the outback, sourdough woodfired with a good selection of bread, pies, pasties and sweet treats.”

Value

“We brought 2 potato pies with complimentary tomato sauce. Took then back to Scruffy Fellas cafe and thoroughly enjoyed the full.flavoursome meat pie.”

Pastries

“Best pasty I've ever eaten. Wasn't covered in thick pastry. The cornish pasty was just as it should be, full of flavour and delicious.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Spirit of the Flinders Bakery

: This country bakery is best known for its wood-fired sourdough, which comes out with a distinct smoky flavour locals and visitors often remember. It is also popular for pies and pasties, particularly the Cornish pasty and potato pie, along with sweet treats like the sourdough fruit loaf and custard tarts.
: Yes, pasties and pies are a highlight here. The Cornish pasty and potato pie come up often as favourites, with the pastry described as full of flavour rather than thick and stodgy. Everything is baked fresh from the oven, so popular items like pasties can sell out, especially later in the morning.
: Yes, the sourdough is baked in a wood-fired oven right at the bakery, which gives the loaves their noticeable smoky flavour. The sourdough fruit loaf gets particular praise, and locals are happy to chat about the oven itself if you ask while you're in store.
: Yes, custom cakes are among the offerings at this Quorn bakery. Along with cakes, the sweet side of the menu includes custard tarts and other treats that get good word of mouth, so it's worth asking in person or by phone about options for a specific occasion.
: Many visitors find the prices reasonable for what they get, from the pies and pasties to the vanilla slice and lamingtons. Staff are generally described as friendly and happy to talk with customers waiting in the small seating area. As with any bakery, it pays to check current pricing directly with them.