La Casa Del Pane

4.2(70)

375 Magill Rd, St Morris, South Australia, 5068

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Services:Takeaway

Fresh From the OvenKnown for SourdoughGood ValueFriendly Staff

Known for

FocacciaDonutsPizzaTakeawayCoffeeBreakfastWheelchair accessibleCard & contactless payments

Why Choose La Casa Del Pane?

La Casa Del Pane is known locally for fresh sourdough and focaccia, with customers returning weekly for the bread rolls and generous finger buns. Big square pizzas with simple toppings and vegan options, plus traditional oil panini, round out an Italian-style menu at good prices, with friendly and quick service.

About La Casa Del Pane

La Casa Del Pane is an Italian-style bakery in St Morris, South Australia, and the kind of place locals plan a weekly stop around. Bread is the draw: we hear the sourdough and the fresh focaccia are what people come for, along with soft bread rolls and the generous finger buns. One regular says they pick up bread rolls every week and leave happy, and another swears by the traditional oil panini.

Pizza is the other big talking point. It's sold in big squares with simple toppings like fresh tomato, capsicum and artichoke, and a few are vegan. Locals say it's good value and handy for entertaining. The donuts also get a very enthusiastic mention.

A tip from people who know the place: it gets busy, so go early for the widest choice or pre-order your pizza if you're coming later in the day. One visitor found the shelves quite bare at the wrong time, so that advice is worth following. Staff are described as friendly and helpful, and service is quick.

You can order takeaway or shop in store, and there's coffee and breakfast if you want something while you're there. Card and tap payments are accepted, and there's a wheelchair-accessible car park and entrance. Opening hours are posted as short daytime hours, so check before you head in.

Location

What Customers Say on Google

Bread

“We come here every week and get delicious bread rolls and we are never disappointed. Service is good and it smells nice.”

Bread

“They have the best oil panini, i.e. traditional Italian style. Have not found a better panini in the Western nor Eastern suburbs, not even in the other ItaIian style bakeries.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About La Casa Del Pane

: This Italian-style bakery is best known for its sourdough and fresh focaccia, along with soft bread rolls and generous finger buns. Locals describe the bread as fresh from the oven and consistently good value. The traditional oil panini also gets regular praise, with some saying it's the best they've found among Italian-style bakeries in the area.
: Yes, our baked goods are a big drawcard here, sold in large squares with simple toppings like fresh tomato, capsicum, artichoke and potato. Several options are vegan, skipping the cheese, while more elaborate versions include it. It's popular for entertaining, and a few customers suggest pre-ordering or arriving early since it sells out.
: Beyond bread, the bakery serves coffee and breakfast items, and its donuts are frequently mentioned as a favourite. It's set up for takeaway and in-store shopping, with wheelchair-accessible entry and parking, plus card and contactless payment options including NFC mobile payments.
: Many locals comment on the reasonable prices here, particularly for the bread rolls, calling it good value compared to other bakeries. Staff are generally described as friendly and quick, and the bakery has built a solid local following with people returning weekly for their bread order.
: If you're after fresh baked goods, it's worth calling ahead or pre-ordering, as popular items can sell out, especially on busy days. For current prices or specific menu questions, it's best to contact the bakery directly.