Impasto Forno Antico

4.4(568)

157 Military Rd, Avondale Heights, Victoria, 3034

“More Than Bread. A Way of Life.”

Impasto Forno Antico in Avondale Heights

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Services:Sourdough BreadTakeawayDine-In

Fresh From the OvenKnown for SourdoughFriendly Staff

Known for

PaniniFocacciaCannoliTakeawayDine-inCoffeeBreakfastWheelchair accessible

Why Choose Impasto Forno Antico?

Impasto Forno Antico is known locally for its sourdough loaf, consistently praised by regulars as among the best around. The bakery, attached to a busy café in Avondale Heights, works around slow-fermentation methods and serves fresh pastries, coffee, and Italian meals, all delivered by genuinely welcoming staff.

About Impasto Forno Antico

Impasto Forno Antico is an Italian-French bread bakery in Avondale Heights, built around slow-fermentation methods the Villani family has handed down. Their tagline, "More Than Bread. A Way of Life.", fits the place, which runs as a busy café with the bakery attached in the shop next door.

Sourdough is the loaf people talk about most. One long-time local calls it among the best they've had anywhere, and it's the weekly first choice for plenty of regulars. Alongside it you'll find focaccia and ciabatta, plus panini, pizza, sandwiches and pasta dishes for a sit-down meal. Sweet things get plenty of attention too: almond croissants, almond tarts, cannoli, tiramisu and a hot cross bun at Easter all have fans, and the gelato is praised on a hot day. They also supply bread wholesale to other businesses, so you may have eaten their loaves elsewhere without knowing it.

The coffee gets good words, and we hear you can choose oat, soy, almond or full cream milk. You can dine in, with some seating outside, or take away. Free street parking and a free car park are close by, though the strip of shops fills up, so arriving before the mid-morning rush makes life easier.

The staff come up often as friendly and welcoming, with one newcomer saying a team member talked her through how the counters work. It's a popular spot, so expect a wait at busy times; one regular's advice is to relax and enjoy the atmosphere.

A few locals feel prices have crept up, particularly for focaccia and specialty coffees, and one customer noticed the same item priced differently at the bakery and café counters. Most people clearly think the food justifies it, since plenty make a special trip back.

Hours run from early morning through to mid-afternoon every day, but check before heading out.

Location

What Customers Say on Google

Bread

“Their sourdough is always my go to. It's one of the best I have had anywhere.”

Staff

“Most friendly staff you will ever get!”

Pastries

“Delicious baked delights with servings of sweet and savory items. Try the very popular almond croissants or Almonds Tarts.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Impasto Forno Antico

: Impasto Forno Antico is an Italian-French bread bakery with a café attached, built around slow-fermentation baking handed down through the Villani family. Locals rate the sourdough as some of the best around, and it's a weekly staple for many regulars. The bakery is also known for focaccia, ciabatta, panini, cannoli and almond croissants.
: Both options are available. Impasto Forno Antico runs as a busy café with the bakery next door, so you can dine in or grab takeaway. The menu covers sandwiches, panini, focaccia and pasta dishes alongside the bread and pastry counter, plus coffee and breakfast.
: Yes. The bakery offers free street parking and a free car park, along with a wheelchair-accessible entrance and car park. It also accepts credit and debit cards as well as NFC mobile payments, making it an easy stop whether you're dining in or picking up bread on the way through Avondale Heights.
: The staff are frequently described as friendly and accommodating, and the atmosphere is casual with a traditional Italian feel. Several long-time locals mention the place gets busy, especially around the bakery counters, but say it's worth the wait given the quality of the bread, pastries and coffee on offer.
: Alongside its well-known sourdough, Impasto Forno Antico bakes almond croissants, almond tarts, cannoli and seasonal items like hot cross buns at Easter. Coffee is made fresh with a choice of dairy, oat, soy or almond milk, with hazelnut or caramel syrup available. For current prices, it's best to ask the bakery directly.