The Red Hill Baker - Balnarring
Unit 1/3000 Frankston - Flinders Rd, Balnarring, Victoria, 3926
“Freshly baked goodness, every day. Made with love and local ingredients.”

Known for
Why Choose The Red Hill Baker - Balnarring?
The Red Hill Baker is a well-established corner bakery in Balnarring that draws steady crowds for its standout pies, steak and mushroom, curry chicken, duck and five spice, and Moroccan lentil are all highly regarded, plus fresh sourdough, cakes and pastries made with care. The casual, welcoming atmosphere with seating inside and out, plus options for dine-in, takeaway and coffee, makes it a natural stop whether you're after lunch or baked goods to take home.
About The Red Hill Baker - Balnarring
If you're after a proper bakery in Balnarring, The Red Hill Baker is the corner stop that tends to have a queue out the door, and locals reckon it's worth the wait. It's a family-run artisan bakery working with traditional methods and local ingredients, and the smell of fresh bread greets you as you walk in.
Pies are the big drawer here. People rave about the pepper steak, the steak and mushroom, the curry chicken, a duck and five spice number with crisp pastry, and a Moroccan lentil pie that has its own fans. The sausage rolls divide opinion a little, since the filling has a surprise or two, so ask before you buy if you like yours classic. On the sweet side, the vanilla slice, Dutch apple tart, apple scroll and a much-praised carrot cake keep coming up, and one local said the custard in the slice was perfect even if the pastry ran a touch firm. Sourdough loaves are on offer too, and the staff will slice one for you.
It's not only a grab-and-go counter. There's a café side with breakfast, coffee, sandwiches, quiches and cooked dishes like a vegetable frittata with beetroot salad, with seating inside and out. We've heard the portions are generous and the prices fair, and the staff are friendly. Some weekends there's live music, which adds to the relaxed, welcoming feel.
If you're planning an event, they take custom cake orders and do catering, and everything's available takeaway or dine-in. Access is good, with a free car park, a wheelchair-accessible entrance and toilet, and card and mobile payments accepted. The doors open early and run through the afternoon every day of the week, but check the hours before you head in, especially on a busy weekend when the pies can sell through.
Location
What Customers Say on Google
“I was at the bakery over the weekend and had some of the best pies I've ever tasted. The steak and mushroom was incredible, and the curry chicken was just as good.”
“A local gem with the best carrot cake ever! Red Hill Baker is an absolute must-visit if you're in the area.”
“Everything was superb. Really good, honest tasty food. Expertly made and really delicious.”
Source: Google Reviews
Frequently Asked Questions About The Red Hill Baker - Balnarring
This corner bakery in Balnarring is best known for its pies, especially the pepper steak, steak and mushroom, curry chicken, duck and five spice, and Moroccan lentil varieties. It's also popular for sausage rolls, vanilla slice, croissants, carrot cake and fresh sourdough bread. Expect a queue, as it draws a steady stream of locals and passers-by heading to nearby Arthur Seat.
Yes, alongside its bakery range The Red Hill Baker serves coffee and breakfast, plus cafe-style meals such as frittata and sandwiches for those who want to dine in. It offers both takeaway and dine-in seating, with tables inside and out, making it a good stop for a relaxed bite rather than just grabbing food on the go.
Custom cake orders are part of what this Balnarring bakery offers, alongside its regular range of sweets like vanilla slice and carrot cake. For details on designs, lead times or any costs involved, it's best to contact the bakery directly before your event.
The bakery has a wheelchair-accessible car park, entrance and toilet, and accepts credit cards, debit cards and NFC mobile payments. There's free parking on site. With indoor and outdoor seating and a casual, welcoming atmosphere, it suits families and anyone stopping in for takeaway bread, pies or a sit-down meal.
It's a genuinely popular spot in Balnarring, often with a queue out the door, particularly on weekends. Locals and visitors alike say it's worth the wait for the pies, pastries, bread and cakes on offer. Service can feel a little rushed during peak times, so it pays to check hours before visiting if you want a quieter experience.
Contact Details
- Phone
- +61 3 5931 3125
- Address
- Unit 1/3000 Frankston - Flinders Rd, Balnarring, Victoria, 3926
Opening Hours
- Monday
- 6am-4pm
- Tuesday
- 6am-4pm
- Wednesday
- 6am-4pm
- Thursday
- 6am-4pm
- Friday
- 6am-4pm
- Saturday
- 6am-4pm
- Sunday
- 6am-4pm
Business Details
- Service Options
- Takeaway, Dine-in
- Payment Methods
- Credit cards, Debit cards, NFC mobile payments
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