Beechworth Bakery Bendigo

If you're after a proper pie in Bendigo, Beechworth Bakery is worth a visit. Beechworth Bakery Bendigo is part of a multi-location bakery that has been Creating Traditions Since 1984, and locals know it first for its pies. The Ned Kelly pie gets mentioned more than most, and the steak pie, sausage rolls and toasties have their followers too. One visitor said the Ned Kelly was a must try, and another found it excellent alongside the bushwhacker sandwich. We've also heard there's a gluten free pie option, which is handy if you're catering for mixed tastes.

It's not only about the savouries. People talk about the German donuts and jam donuts, a cream lamington, and a big display of fresh items in the cabinets. The festive treats around Christmas appeal to visitors, and one customer noted the fresh smell and the crunch of the bread on the breakfast roll. Coffee and breakfast are on the menu as well, so it works for a quick morning stop or a sit-down lunch.

You can dine in, take away, arrange pick-up, or have things delivered, and the bakery also does catering boxes for events and group visits. Inside, the feel is that of a classic Aussie bakery, with booths and tables and plenty of room to sit. The staff are described as friendly and helpful, and there's good parking nearby. Accessibility is well covered, with a wheelchair-accessible entrance, seating, toilet and car park. You can pay by card or tap.

A fair word of balance: it can get busy, especially on weekends, and at peak times the wait can stretch and tables may need a wipe-down. A few locals feel the prices run a little high, and opinions on the odd pie have been mixed, so it's not for everyone every time. Still, it stays a well regarded choice for classic bakery fare.

The bakery posts long daily hours, but it's worth checking before you head in, particularly if you're planning a catering order.