Baker Bleu

4.3(310)

65 Dover St, Cremorne, Victoria, 3121

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Services:TakeawayDine-In

Fresh From the OvenKnown for SourdoughKnown for PiesGood ValueFriendly Staff

Known for

CroissantsSausage rollsReubenTakeawayDine-inCoffeeBreakfastWheelchair accessible

Why Choose Baker Bleu?

Baker Bleu delivers on sourdough and custard tarts that locals return for repeatedly, with the bonus of half-loaf options sliced to your preference at the counter. The pastry range spans croissants (including a sourdough version and an almond croissant with yuzu), sausage rolls and Portuguese egg tarts, all backed by a stylish space with dine-in and takeaway service.

About Baker Bleu

Baker Bleu is a bakery in Cremorne, Victoria, known for sourdough. The loaves come out of the oven fresh, and one thing people appreciate is that you can buy a half loaf and have it sliced in-store, either thin for sandwiches or thicker for toast. One local noted that a request for thick cuts didn't always land, so it's worth saying clearly at the counter.

Beyond bread, the range runs wide. Croissants are a regular order, including a sourdough version and an almond croissant with yuzu that came across as creative without being too sweet. Custard tarts are probably the most praised item here, smooth and silky rather than eggy. Savoury toasties and open bagels, such as a salted beef one and a smoked trout one, suit anyone after something more filling. We've heard the pastry can be a little hit or miss, but the basics are solid and the bread is rarely faulted.

The space itself is stylish, with indoor and outdoor seating, and takeaway and dine-in are both on offer. Coffee is on the menu too, and breakfast is part of the picture, so it works for a sit-down morning as well as a quick grab on the way past. Wheelchair-accessible entry and seating are available, free street parking is nearby, and cards and mobile payments are accepted.

Service can be friendly, though it varies, with the odd comment about inconsistency at the counter, though most visits sound like warm ones.

The shop opens early every day, including weekends. Hours do change, so check before you head in, especially if you're after something particular like a pre-ordered loaf or a seasonal pastry.

Location

What Customers Say on Google

Bread

“took a bite almost cried. also being able to get half loaves and have them sliced in-store (and you can even choose sliced for sandwich or for toast) is literally just.”

Pastries

“I LOVED the almond croissant with Yuzu, creative and not overly sweet.”

Cakes

“Always a fan of Baker Bleu - especially the rolls and the custard tarts.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Baker Bleu

: Baker Bleu is best known for its sourdough, with loaves coming out fresh and customers able to buy a half loaf sliced in-store for sandwiches or toast. It's also known for custard tarts, croissants (including a sourdough version and an almond croissant with yuzu), sausage rolls and pies. The coffee and breakfast menu are also popular with locals.
: Yes, Baker Bleu offers both dine-in and takeaway. The Cremorne space has indoor and outdoor seating, and the venue has a wheelchair-accessible entrance and seating. Customers often mention the stylish interior and good coffee alongside the pastries, making it an easy spot to stop for breakfast as well as bread.
: Yes, one of the things locals appreciate about Baker Bleu is being able to buy a half loaf and have it sliced in-store, either thin for sandwiches or thicker for toast. It's worth asking clearly for your preferred slice thickness at the counter, as one customer noted a request for thick cuts wasn't always followed.
: Beyond its sourdough, Baker Bleu has a wide range including croissants, custard tarts, bagels, sausage rolls, pies, hot cross buns and seasonal items like panettone and Christmas croissants. It has also run collaborations with guest bakers. Coffee and breakfast items round out the menu, and customers consistently rate the pastries and bread highly.
: Baker Bleu accepts credit cards, debit cards and NFC mobile payments, and there is free street parking available near the Cremorne shop. For current prices on items like custard tarts, croissants or sourdough loaves, it's best to check with the bakery directly.