La Panella Bakery

4.7(519)

465 High St, Preston, Victoria, 3072

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Services:Takeaway

Fresh From the OvenKnown for PiesCustom CakesGood ValueFriendly Staff

Known for

Vegan optionsSausage rollsMeat piesTakeawayCoffeeWheelchair accessibleCard & contactless payments

Why Choose La Panella Bakery?

La Panella Bakery in Preston is a rare find: a fully vegan bakery that's become a destination for plant-based eaters across Melbourne. The counter brims with fresh pies, sausage rolls, pain au chocolate, lamingtons and custard slices, plus banh mi with mock-meat options, all at fair prices. The team are consistently praised for their friendliness, and the bakery's takeaway service means you can grab frozen items to take home, just bring an esky if you're travelling from a distance.

About La Panella Bakery

If you're hunting for a vegan-friendly bakery in Preston, Victoria, La Panella Bakery is a name that comes up with real affection. Locals will tell you that most of what's on the counter is plant-based, which is a rare thing in Melbourne's bakery scene, and some people travel a long way just to fill a bag here.

Bring an esky if you've come a distance. Beyond the savoury side, you'll find croissants, pain au chocolate, lamingtons, custard slices and donuts, plus bread and rolls. The banh mi are a local favourite, with mock meat fillings for those who want them. One regular described the custard slice as generously filled, and the custard donut has its fans too.

Value is part of the appeal. People talk about fair prices and a long list of things to choose from, and the staff have a reputation for being friendly and genuinely kind. One local told a story of the person behind the counter staying back past closing to serve a customer who'd arrived just in time. They also do custom cakes if you have an occasion coming up.

Some people have found the odd item doesn't match what they expected, a croissant that wasn't as flaky as hoped, for instance, and one longtime customer felt a doughnut no longer lived up to the sign. It's a busy place, and the odd miss goes with the territory.

Takeaway is the way to do it here, and coffee is available. The entrance is wheelchair-accessible, and it takes debit cards and mobile payments, though one visitor found a cash-only moment, so carry a little cash just in case. The bakery opens early and runs through the weekend, but check the hours before you head in.

If you're after plant-based pies, sausage rolls and pastries in Preston, this is a bakery to put on your list.

Location

What Customers Say on Google

Value

“I've been shopping here for 20+ years and I'm so happy to now discover that 90% of their goods are vegan. This is fantastic! Their price points are also extremely good.”

Staff

“Love picking up my vegan treats every weekend from La Panella! My favs being the pain au chocolate and lamingtons. The staff are super lovely as well!”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About La Panella Bakery

: Yes. Most of what's on the counter at La Panella Bakery is plant-based, which locals say is rare for a Melbourne bakery. Expect vegan croissants, pain au chocolat, lamingtons, custard slices, donuts, sausage rolls, meat pies and banh mi with mock meat fillings, alongside bread and rolls.
: It's known for its vegan baked goods, especially the banh mi with mock meat, sausage rolls and meat pies. Locals also rate the custard slices, lamingtons and donuts highly. The bakery is appreciated for good value pricing, welcoming staff and goods that are fresh from the oven, including custom cakes made to order.
: Yes, La Panella Bakery offers takeaway and coffee, and the entrance is wheelchair accessible. It accepts debit cards and NFC mobile payments, though some customers have mentioned cash being preferred at times, so it's worth checking with the bakery directly if you're relying on card.
: Yes. Locals mention that pies, sausage rolls and pasties can be bought frozen to take home, so it's worth bringing an esky if you're travelling a distance. This is handy for locals and visitors stocking up on vegan pies and savouries in one trip.
: Locals consistently describe it as good value, with reasonable prices across its vegan pies, sausage rolls, banh mi and sweets like custard slices and lamingtons. Staff are described as friendly, and the bakery has built a loyal following of vegans and vegetarians who travel some distance to shop there.