Country Cob Bakery - Springvale

4.5(647)

890-892 Princes Hwy, Springvale, Victoria, 3171

Country Cob Bakery - Springvale in Springvale
Services:Gluten-Free OptionsVegan OptionsDeliveryTakeawayDine-In
Known for PiesFriendly Staff

Known for

Plain beef pieVanilla sliceScallop pieTakeawayDeliveryDine-inCoffeeBreakfast

Why Choose Country Cob Bakery - Springvale?

Country Cob Bakery is a destination pie shop in Springvale with a large and loyal following. The menu spans beef, chicken, seafood, vegetarian, vegan and gluten-free pies, including signatures like the Cambodian Fish Amok and Singaporean Chilli Crab, plus sausage rolls, pasties and vanilla slices, with quick counter service even during the busiest times. Dine in, take away or order delivery, with a website and full accessibility.

About Country Cob Bakery - Springvale

For a pie and pastry bakery in Springvale, Victoria, Country Cob Bakery has a strong local reputation. The shopfront moves quickly, and we hear the queue often reaches the door at busy times, though the counter keeps things ticking along. There's indoor and outdoor seating, plus takeaway and delivery. Worth knowing before you go: this is a pie and sweet-treat place, not a loaf-of-bread bakery.

The range is the real drawcard. Beef, chicken, seafood, vegetarian, vegan and gluten-free pies all sit alongside sausage rolls and pasties, and one local joked it felt like a hundred options on the menu. The seafood and curry-style pies are what people rave about most: the Malaysian prawn, the fish amok, the Singapore chilli crab and a scallop curry pie all get a mention, along with a truffle beef pie and a beef pepper pie for those who like their pies classic. A plain beef pie is there too, and so is a quiche one local counted among the best they'd had. The vanilla slice is a regular add-on to the order, and coffee and breakfast are on offer as well.

People are fairly consistent about what they love: the fillings and the flavour combinations. A few say the pastry could be crisper and more tender, and the odd person felt the prawns or scallops were light in some pies. Even so, the overall reputation is strong, and plenty of regulars say they're back often, with a good-value feel and friendly service from the counter staff.

Getting there is easy, with free street parking and a free car park nearby, and a wheelchair-accessible entrance and car park. Card and tap payments are accepted. The bakery is open every day, but check the hours before you head in, especially for a late-afternoon run when popular pies can go early.

Location

What Customers Say on Google

Pastries

“Tried the newly awarded Malaysian prawn and it was amazing. Multiple prawn with delicious curry sauce. Quick seevice as well.”

Service

“Despite how busy it gets, the service was incredibly quick. It honestly felt like there were 100 options on the menu, and that can't be far off from the truth!”

Value

“Great value. Straight up the order is: Beef Mac and cheese Pepper pie. Both goated.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Country Cob Bakery - Springvale

This Springvale bakery is known for its huge range of pies, including the Cambodian Fish Amok Pie, Singaporean Chili Crab Pie, Malaysian Prawn Pie, Scallop Mornay Pie and Garlic Prawn Pie, alongside the classic plain beef pie and a well-liked vanilla slice. It's a pie and sweet-treat bakery rather than a loaf-of-bread one, with sausage rolls and pasties also on offer.

Yes. Alongside its beef, chicken and seafood pie range, Country Cob Bakery offers gluten-free and vegan options, so people with dietary needs still have plenty to choose from at the Springvale shopfront.

Country Cob Bakery offers dine-in with indoor and outdoor seating, plus takeaway and delivery. The Springvale shop also serves coffee and breakfast, and the premises has wheelchair-accessible parking and entrance, with free street and car parking nearby.

It's popular locally, and the queue can reach the door at peak times, but the counter moves quickly and service has been described as fast even when busy. Most visitors rate the pie fillings highly, especially the seafood varieties, though a few mention the pastry can be inconsistent, so it may pay to check ahead if that matters to you.

The Cambodian Fish Amok Pie and Singaporean Chili Crab Pie get frequent praise, along with the Malaysian Prawn Pie and Scallop Mornay Pie. The plain beef pie and vanilla slice are also called out often. For current pricing, it's best to ask the bakery directly.

Contact Details

Address
890-892 Princes Hwy, Springvale, Victoria, 3171

How Country Cob Bakery - Springvale Compares

in Springvale

Rated 4.5, above the Springvale average of 4.2
This biz
4.5
Average
4.2

More reviews than 82% of bakeries in Springvale

Known for Pies: 1 of 3 in Springvale

Opening Hours

Monday
7am-4pm
Tuesday
7am-4pm
Wednesday
7am-4pm
Thursday
7am-4pm
Friday
7am-4pm
Saturday
7am-4pm
Sunday
8am-4pm

Business Details

Service Options
Takeaway, Delivery, Dine-in
Payment Methods
Credit cards, Debit cards, NFC mobile payments

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