Ottimo Bakery

4.9(73)

57 Oshanassy St, Sunbury, Victoria, 3429

“Taste the difference of real sourdough”

Call Now Website Google Maps

Services:Sourdough BreadTakeaway

Fresh From the OvenKnown for SourdoughGood ValueFriendly Staff

Known for

PretzelsCiabattaChocolate brownieTakeawayCoffeeWheelchair accessibleCard & contactless paymentsFree parking

Why Choose Ottimo Bakery?

Ottimo delivers the real sourdough that Sunbury locals keep returning for, crusty, properly fermented loaves made with organic sustainable flours and baked fresh daily. Beyond the signature range of multigrain, white and wholemeal sourdoughs, the pretzels and ciabatta are standouts, and the team brings genuine warmth to every visit. They also run sourdough workshops for anyone keen to learn the craft.

About Ottimo Bakery

Anyone hunting for a proper sourdough bakery in Sunbury, Victoria tends to end up at Ottimo Bakery sooner or later. It's an artisan sourdough bakery, and the tagline about tasting the difference in real sourdough is something locals back up. The loaves are made with Australian organic, sustainable flours and locally sourced ingredients, and people keep coming back for that crusty, properly baked bread, fresh from the oven.

The range goes well beyond the loaf. Pretzels get plenty of love (chewy, salty and hard to stop at one), and the ciabatta is a favourite for sandwiches and toasting at home. There are focaccias, sausage rolls, quiches, milk buns, brownies, shortcakes and biscuits, plus danishes that one local called one of the most delicious things they had ever eaten. Coffee is on offer too, and it gets a good word from regulars. One customer even had a ciabatta order for a first birthday done fresh in the morning.

It's the kind of bakery where you're greeted with a smile at the counter, and people describe the prices as fair for the quality. Bec also runs sourdough workshops, and those who've done one say they came away confident to bake their own loaves at home.

Takeaway is the way most people do it, and there's free street parking and a car park nearby. They're closed some days of the week, so check the hours before you head in.

Location

Multigrain Sourdough
$11.50
White Sourdough Loaf
$9.20
Wholemeal Sourdough
Available Tues, Wed, Thurs & Friday
$12.20
Milk Buns Sourdough
$2.80
Pretzel Sourdough
$6.60
Flour Sustainable
$5.50
Sausage Roll
$0.80
Danish Vanilla Slice
$8
Dark Spelt
Available Friday & Saturday Only
$15.40
Knot Sourdough
$6.30
Spiced Fruit Sourdough
Available Thurs, Fri & Saturday
$13.75
Spring Onion & Cheese Sourdough
$13.75
Sourdough Granola 500g
$19.90
Family White Sourdough Loaf
$12.75
Baguette Sourdough
$7.10
Olive & Rosemary Sourdough Loaf
Available Thurs, Fri & Sat
$13.85
Ciabatta
Friday & Saturday only after 9am
$3
Biscuits
$2.50
Dark Rye
$12.20
Sourdough Starter
$10
Quiche Vegetarian Assorted
$9.80
Mini Focaccia Sourdough
$6.60
Focaccia Sourdough Vegetarian Assorted
$13.75
Danish Sweet Assorted Flavours
$8
Scroll Sourdough
Friday & Saturday
$8.50
Danish Savoury Assorted
$8
Mt Zero Frantoio EVOO 500ml
$19.99
Apple Turnover
$5.50
Waffles x 2 Wholewheat Sourdough
$12.50
Mt Zero Olives
$10.20

View full menu →

Menu as published at ottimobakery.com.au on 28 October 2026. Prices change; confirm with the shop.

What Customers Say on Google

Bread

“The sourdough is absolutely delicious - you can taste the care and attention to detail that goes into it.”

Bread

“Crusty sourdough bread begging to be cut think, toasted and generously buttered. Or eaten fresh as a salad sandwich. And springy, chewy perfect ciabatta that you can slice either vertical for perfect bites, or horizontal for big toasted sandwiches.”

Staff

“You always get a smile from staff behind the counter. The food is delicious, absolutely delicious.”

Source: Google Reviews

Community Comments

No comments yet. Have you dealt with Ottimo Bakery? Be the first to leave a comment below.

Frequently Asked Questions About Ottimo Bakery

: Ottimo Bakery is known for its sourdough, made with Australian organic, sustainable flours. Locals praise the crusty, properly baked loaves, fresh from the oven, along with pretzels and ciabatta that are popular for sandwiches and toasting. The bakery is very highly rated locally and well regarded for good value and a welcoming team.
: Beyond its multigrain, white and wholemeal sourdough loaves, Ottimo Bakery's published menu includes milk buns sourdough and pretzel sourdough. Customers also mention pretzels, ciabatta, chocolate brownie, focaccia and danishes, plus coffee made with beans roasted nearby. It's worth asking in store what's fresh on the day.
: Yes, Ottimo Bakery has run sourdough workshops, including sessions led by Bec at Sunbury Library, covering starters, flour and techniques for baking loaves at home. Customers who attended describe the sessions as engaging and useful, giving them more confidence experimenting with their own sourdough afterwards. Contact the bakery for current workshop availability.
: Ottimo Bakery offers a wheelchair-accessible car park, free street parking and a free car park, making it straightforward to drop in for bread or coffee. It also accepts credit, debit and NFC mobile payments, and offers takeaway and coffee for anyone grabbing a quick sourdough fix in Sunbury.
: Based on reviews, Ottimo Bakery has made fresh batches to order, including a large batch of ciabatta rolls prepared for a birthday event. For bulk or custom orders, it's best to contact the bakery directly in Sunbury to check what they can prepare and lead times required.