Wyatt Kebabs and Turkish Bakery
100 Gungurru Ave, Hocking, Western Australia, 6065

Known for
Why Choose Wyatt Kebabs and Turkish Bakery?
Wyatt Kebabs and Turkish Bakery is known locally for quality Turkish bread made fresh from the oven and kebabs that keep customers returning years after they've moved away. The team is genuinely welcoming and the food is prepared on the spot, making sure freshness every time. Wheelchair accessible throughout, with dine-in, takeaway and delivery options available.
About Wyatt Kebabs and Turkish Bakery
Wyatt Kebabs and Turkish Bakery is known around Hocking for kebabs, pide and fresh Turkish bread in Western Australia. On the menu you'll find kebabs, meat boxes, pizza, gozleme and pide, and you can dine in, take away or have it delivered.
The bread is a big part of the story. It comes fresh from the oven, and one local who now lives about twenty minutes away says it's even better toasted for breakfast. That same person still drives back for dinner years after moving, which tells you something. We hear the pizza gets a mention too, and the chicken, vegetable and cheese pide has been ordered.
Food is made on the spot rather than sitting under a heat lamp, so what lands in your hands is fresh. The staff get a lot of credit here. People describe them as friendly, welcoming and happy to tweak an order to suit your taste. One local put it simply: the guys running the shop go over and above to keep customers happy. Some have been coming for well over a decade, and the shop is said to be kept clean and welcoming.
A few locals feel the portions in the meat boxes are on the light side for what they cost compared with other kebab shops, so if you're ordering a box, it's worth asking what's in it. Most of the talk, though, is about heavy, juicy kebabs packed with meat.
Access is good, with a wheelchair-accessible car park, entrance and seating. The shop keeps long opening hours every day of the week, but it's worth checking before you head in.
If you want a kebab or a loaf of warm Turkish bread in Hocking, this is a solid place to start.
Location
What Customers Say on Google
“Best kebabs in town. Great service, amazing staff and always welcoming.”
“I love their bread and its even better toasted for breakfast.”
“The hand made Turkish bread and the gozleme are just the best.”
Source: Google Reviews
Frequently Asked Questions About Wyatt Kebabs and Turkish Bakery
Wyatt Turkish Bakery is known locally for fresh Turkish bread and gozleme. The menu also includes meat boxes and handmade pide. The handmade Turkish bread comes fresh from the oven and is popular with locals, who say it's great dipped in olive oil or toasted for breakfast.
You can dine in, take away or have your order delivered at Wyatt Kebabs and Turkish Bakery in Hocking. The store is also wheelchair accessible, with an accessible car park, entrance and seating, making it easy for all customers to visit.
Yes, it's well regarded locally for its kebabs and pide, particularly the chicken, vegetable and cheese pide. Staff are described as friendly and food is made fresh on the spot. Some locals mention the portion size didn't match the price for them, so it's worth asking about sizing when you order.
Beyond savoury pastries, the menu covers meat boxes and gozleme, alongside the bakery's handmade Turkish bread. The fresh bread gets regular mentions from locals, and is often bought to share or paired with olive oil and balsamic vinegar at home.
Yes, Wyatt Kebabs and Turkish Bakery offers delivery as well as dine-in and takeaway options. It's a convenient choice for grabbing kebabs, pide or fresh Turkish bread without leaving home. For current pricing on any item, it's best to ask the bakery directly.
Contact Details
- Phone
- +61 8 9206 2443
- Address
- 100 Gungurru Ave, Hocking, Western Australia, 6065
Opening Hours
- Monday
- 9:30am-9:30pm
- Tuesday
- 9:30am-9:30pm
- Wednesday
- 9:30am-9:30pm
- Thursday
- 9:30am-9:30pm
- Friday
- 9:30am-9:30pm
- Saturday
- 9:30am-9:30pm
- Sunday
- 9:30am-9:30pm
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