Blue Sky Bread
shop 2a/1 Soldiers Rd, Roleystone, Western Australia, 6111
“Because you love the ones you feed..”
Known for
Why Choose Blue Sky Bread?
Blue Sky Bread has earned a loyal following for its slow-ferment sourdoughs, sun-dried tomato and garlic, rye, blueberry and fruit loaves are mentioned with genuine warmth, and the fresh, well-made pastries and scones that come out of the kitchen. The team know regulars by name and make them feel welcome, and the shop offers both takeaway and a pleasant spot to sit with good coffee.
About Blue Sky Bread
If you're after proper sourdough in Roleystone, Blue Sky Bread is the name locals keep mentioning. It's a small, family-owned shop that focuses on simple, slow-ferment loaves, and the bread is known for coming out fresh from the oven. People who've tried it speak warmly of the sun-dried tomato and garlic loaf, the rye, the blueberry sourdough and the fruit loaf, and one visitor went so far as to call it the best sourdough they'd found in Perth so far.
It isn't only about the loaves, though. The sweet and savoury side of the counter gets plenty of attention. The scones are a regular talking point, described as huge, a bit funny-shaped and generous with fruit, with a jalapeno and cheese version that one local found divine. The cruffin has a following too, and we've heard the custard filling holds up well even when it's eaten many hours after you buy it. Cinnamon rolls, croissants, brownies and cakes round things out, and there are jams, chutneys and dessert sauces if you want to take something home.
You can eat in or take away. Toasties (ham and cheese is a popular pick) and good coffee make it an easy lunch stop, with seating out on the porches around the small precinct. Tables go outside, so a wet day can mean a tighter squeeze. The shop does get busy, which people read as a sign of how popular it is, and the staff are described as friendly, organised and quick to serve. One customer who ordered a surprise bag of mixed bakes found the portions honest and the variety good.
Value comes up as well, which suits a place worth a lunchtime drive up into the hills. There's a free car park with wheelchair-accessible parking, and card and mobile payments are accepted. A visitor who tried a weekday trip suggested going then if you want to sit and enjoy your coffee in peace. Check the hours before you head out, and ask at the counter about the day's bakes.
Location
What Customers Say on Google
“The jalapeno and cheese scone was divine and cinnamon scroll for a sweet finish. Bought a lovely sun-dried tomato and garlic sourdough… The selection of bread was wonderful.”
“Finally we found the best sourdough in Perth so far. Beautiful location to enjoy the cuppa.”
“Lola, Hazel and Fiona are always happy and very helpful. They get to know you and often have my order ready as I walk in!”
Source: Google Reviews
Frequently Asked Questions About Blue Sky Bread
Blue Sky Bread is a small, family-owned bakery in Roleystone best known for its slow-ferment sourdough. The sun-dried tomato and garlic loaf, rye and fruit loaf get regular praise, with one visitor calling it the best sourdough they'd found in Perth. The bread is consistently described as fresh from the oven, and the shop is well regarded locally.
Yes, Blue Sky Bread offers dine-in seating as well as takeaway, and coffee is a regular feature of visits. Seating is outdoors, and several visitors mention stopping in on weekdays to sit and enjoy a coffee alongside sourdough rye, garlic or fruit loaf. There's a wheelchair-accessible car park and free parking on site too.
Beyond its sourdough loaves, Blue Sky Bread has a strong sweet and savoury counter. Scones (including jalapeno and cheese, and fruit varieties), choc croissants, brownies, cinnamon scrolls, cruffins with custard filling, and toasties like ham and cheese are all popular. Jams, chutneys, dessert sauces and cakes are also mentioned by visitors.
Visitors regularly describe Blue Sky Bread as good value, especially those who've tried the surprise bags, noting an honest portion and good variety for the price, including items like blueberry sourdough, cinnamon roll, croissants and a toastie. For exact pricing on bread, pastries or surprise bags, it's best to ask the bakery directly.
Staff at Blue Sky Bread are consistently described as friendly and helpful, with visitors noting staff who get to know regulars and often have orders ready on arrival. The shop has drawn praise for its welcoming, informative service since opening, with customers calling it a gem well worth the trip up to Roleystone.
Contact Details
- Phone
- +61 8 9397 5236
- Address
- shop 2a/1 Soldiers Rd, Roleystone, Western Australia, 6111
Opening Hours
- Monday
- 8am-2pm
- Tuesday
- 8am-2pm
- Wednesday
- 8am-2pm
- Thursday
- 8am-2pm
- Friday
- 8am-2pm
- Saturday
- 8am-2pm
- Sunday
- 8am-2pm
Business Details
- Service Options
- Takeaway, In-store pick-up, In-store shopping
- Payment Methods
- Credit cards, Debit cards, NFC mobile payments
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Le Bakehouse
Community Comments
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