Pelican Croissanterie

4.7(594)

1/9 Archibald St, Willagee, Western Australia, 6156

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Services:TakeawayDine-In

Fresh From the OvenFriendly Staff

Known for

Danish4 cheese croissantsHam and cheese croissantTakeawayDine-inCoffeeBreakfastWheelchair accessible

Why Choose Pelican Croissanterie?

Pelican Croissanterie is known throughout Perth for buttery, flaky croissants and danishes with distinctive flavour combinations, from four cheese to Peking duck to mentaiko. Pastries are baked fresh daily, and the team delivers consistently friendly service; arrive early as items sell out fast.

About Pelican Croissanterie

Pelican Croissanterie is a croissant and danish bakery in Willagee, Western Australia, and the pastry cabinet is the whole point. People talk about the crisp, flaky, buttery layers, and about the savoury and sweet varieties alike. The almond croissant, the crème brûlée danish and the four cheese croissant come up often, along with a ham and cheese version. One local raved about a Peking duck danish, another keeps coming back for the mushroom danish and the mentaiko bread, and a fig danish and a pomelo tart have their fans too. Pastries are baked fresh, and the smell hits you at the door.

It works well as a takeaway stop, and dine-in is on offer too, though seating is limited, so this isn't the place for a long sit-down. Coffee and a breakfast pastry are the usual combination, and a hojicha latte has had a good word. Locals say the coffee itself is hit and miss, so the pastries are the main reason to go. A park and playground sit across the road, which is where customers sometimes take their haul.

Be ready for a queue. It's a busy spot, and the word is that the best flavours go early and the cabinet can look thin later in the day. One person found a sausage croissant underbaked on their visit, and a few feel the savoury ones are pricey for what they are. Against that, the staff are friendly and welcoming, and the praise for the pastry is warm and consistent. Some visitors come from well outside the suburb for it.

Parking is easier than you might expect, with free street parking and a free car park, though the spots right by the shop fill up and some people walk in from near the park. There's a wheelchair-accessible entrance and car park, and card and mobile payments are accepted. The shop is closed a couple of days a week, so check the hours before you head in.

Location

What Customers Say on Google

Pastries

“The texture and taste are pretty much spot on, buttery, flaky, and just ridiculously good. The team there is super friendly, always welcoming with a smile.”

Pastries

“The croissants are so flakey, and they have so many unique flavors.”

Pastries

“The smell of fresh pastry just hit you like a rock.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Pelican Croissanterie

: Pelican Croissanterie is known for its pastry cabinet of croissants and danishes. Locals talk about the crisp, buttery croissants, the four cheese and ham and cheese versions, almond croissants and crème brûlée danish, plus more unusual options like Peking duck danish, mushroom danish, mentaiko bread and pomelo tart. Pastries are baked fresh, and the smell is noticeable as you walk in.
: Yes, alongside its pastries Pelican Croissanterie serves coffee and breakfast, with both takeaway and dine-in available. Several visitors mention their coffee arriving with a small muffin on top, and many choose to sit outside or head across to the nearby park to enjoy their order.
: Yes, it's a popular spot, especially on weekend mornings, and queues are common. Customers recommend arriving early since pastries and specific flavours can sell out, with some mentioning an emptier cabinet later in the day. If you have your heart set on a particular croissant or danish, getting there sooner is a safer bet.
: The bakery offers a free car park as well as free street parking nearby, though spots right outside can fill up when it's busy, with some visitors parking near the adjacent park instead. It also has a wheelchair-accessible car park and entrance, and accepts credit cards, debit cards and NFC mobile payments.
: The menu covers both savoury and sweet pastries. Savoury fans point to the ham and cheese croissant, four cheese croissant, mushroom danish, mentaiko bread and truffle oil bread, while sweet lovers go for the almond croissant, crème brûlée danish, fig danish, raspberry and cherry danish, and pomelo tart. For current pricing it's best to ask the bakery directly.