Wanniassa Vietnamese Bakery
21 Sangster Pl, Wanniassa, Australian Capital Territory, 2903

Known for
Why Choose Wanniassa Vietnamese Bakery?
Wanniassa Vietnamese Bakery delivers on both sides of its menu: the banh mi are consistently praised for crispy bread and fresh fillings, whilst pies stay fresh and never soggy. Staff are warm and generous with portions, and prices are fair for the quality on offer.
About Wanniassa Vietnamese Bakery
Wanniassa Vietnamese Bakery is a takeaway bakery in Wanniassa, Canberra, where the banh mi and the pies share the spotlight. The crispy pork fillings are available, and they come up in conversation with other menu items. The Vietnamese bread roll itself gets a nod for being light and crisp, and the lemon grass chicken and the traditional filling have their fans too. One local suggested telling the staff you're hungry, because the rolls tend to come out generously filled.
On the Aussie side, we hear the pies are known for staying crisp and fresh from the oven, and one long-time local says they've never had a soggy one. Sausage rolls are on offer as well, and the custard tart, fruit flan and lamingtons round out the sweeter end. The lamingtons earned some enthusiastic praise from a visitor who now makes a point of stopping in whenever they're in Canberra. Bread is considered good value too.
You can grab a coffee and a breakfast bite, and there's outside seating that suits a dog. Payment is easy by card or phone, there's free parking nearby, and the entrance and car park are wheelchair accessible. Staff are described as friendly, and the rolls are a popular lunchtime stop. Opening hours cover most of the day through the week, though it's worth checking before you head in.
Location
What Customers Say on Google
“Good banh mi. Crispy pork and lemon grass chicken fillings were fresh and nice. Vietnamese bread roll is very light and crispy.”
“As a local for 10+ years I always enjoy a good pie and coffee from this little bakery. Previous reviews do not do it justice, pies are always crispy and fresh.”
Source: Google Reviews
Frequently Asked Questions About Wanniassa Vietnamese Bakery
This Wanniassa takeaway bakery is best known for its banh mi, especially the crispy pork and lemon grass chicken fillings, served on a light, crisp Vietnamese bread roll. The sausage rolls, custard tart and lamingtons also get regular mentions, alongside pies that are reliably crispy and fresh from the oven rather than soggy.
Yes. While the banh mi gets most of the attention, Wanniassa Vietnamese Bakery is also known for its pies, with one long-time local noting they are consistently crispy and fresh. Coffee and breakfast items are available too, making it a solid stop for lunch or a morning bite in Wanniassa, Canberra.
It has a reputation locally for good value, with customers calling the bread well-priced and the banh mi generous for the price. Staff are known for being friendly and generous with fillings, with one regular suggesting you simply tell them you're hungry and they'll pack the roll a little fuller.
The banh mi comes in a few varieties, with crispy pork and lemon grass chicken standing out as favourites, plus a traditional filling option. The rolls are noted for balanced seasoning, fresh salad, evenly spread chilli and a crisp, chewy bread roll rather than a dry, crumbly one.
The bakery offers wheelchair-accessible parking and entrance, plus free street parking and a free car park, making it an easy stop in Wanniassa. It's takeaway only, accepts credit, debit and NFC mobile payments, and also serves coffee and breakfast alongside its bakery items.
Contact Details
- Phone
- +61 429 668 888
- Address
- 21 Sangster Pl, Wanniassa, Australian Capital Territory, 2903
Opening Hours
- Monday
- 7am-5pm
- Tuesday
- 7am-5pm
- Wednesday
- 7am-5pm
- Thursday
- 7am-5pm
- Friday
- 7am-5pm
- Saturday
- 7am-5pm
- Sunday
- 7am-4pm
Business Details
- Service Options
- Takeaway
- Payment Methods
- Credit cards, Debit cards, NFC mobile payments
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