Berala Bakehouse

4.2(36)

168 Woodburn Rd, Berala, New South Wales, 2141

Google Maps

Services:Takeaway

Fresh From the OvenKnown for PiesGood ValueFriendly Staff

Known for

Pork rollsChicken rollTakeawayBreakfastCard & contactless payments

Why Choose Berala Bakehouse?

Berala Bakehouse is known for pork rolls with fresh ingredients, proper chilli kick and generous fillings, alongside reliably good pies, custard tarts and bread rolls. The welcoming staff, fair prices and early opening hours make it a solid choice for a quick breakfast or lunch stop in Berala.

About Berala Bakehouse

Berala Bakehouse is a bakery in Berala, New South Wales, and pork rolls are a standout item. Locals will tell you the fillings are fresh, the chilli has a proper kick, and a bit of pate and fried onion finishes it off. The chicken rolls get plenty of love too, including the barbecue chicken and Vietnamese-style rolls.

Beyond rolls, it's a bakery known for pies and for things coming fresh from the oven. We've heard regulars praise the custard tarts and pies for tasting just as good as they did years ago, and there's a decent spread of bread rolls and loaves, which one local says they can count on being in stock. On the sweet side you'll find danishes, snails, finger buns and banana bread. One person found a cupcake a little dry but was won over by the pastries on later visits.

Prices are friendly and the staff get plenty of good words, with one man at the counter named as a favourite. Takeaway is the way it works here, and it opens early for breakfast, with card and tap payments accepted. We've heard one complaint about hygiene, but most people speak warmly of the place. Check the hours before you head in.

Location

What Customers Say on Google

Pastries

“Best Pork Roll we've ever had!!! Ingredients are fresh, chilli is always spicy, soy sauce is not too salty, extra egg is a must, pate is amazing and a bonus kick with fried onion!”

Bread

“I've been coming here for many many years and the custard tarts, pies, rolls are all fresh and delicious just like how it was when I first had them ! Being consistently good is no easy task !”

Value

“Friendly staff, open early. Well priced rolls with generous fillings. Lovely cakes.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Berala Bakehouse

: Berala Bakehouse is best known for its pork rolls, made with fresh fillings, a proper kick of chilli, pate and fried onion. The chicken rolls, including barbecue chicken and Vietnamese-style versions, are also popular, along with pies and custard tarts that locals say have stayed consistently good over the years.
: Yes, locals mention a solid selection of bread rolls and loaves, plus sweet breads, finger buns, snails and cakes. Some regulars note they prefer coming here over other bakeries in Berala because the bread rolls are reliably in stock.
: Many locals describe the prices as great and the portions as generous, particularly with the rolls and fillings. It's regarded as an inexpensive option for breakfast and takeaway lunch in the Berala area.
: The staff are frequently described as friendly and engaging, with several locals mentioning good customer service as a reason they keep coming back. One staff member, Robby, gets a specific mention from a long-time customer.
: Yes, Berala Bakehouse offers breakfast and opens early, with some locals saying they grab breakfast there every morning. It operates as a takeaway bakery, so it suits a quick stop on the way to work or a run through the area.