Berala Cafe & Baker House
35 Burke Ave, Berala, New South Wales, 2141

Known for
Why Choose Berala Cafe & Baker House?
Berala Cafe & Baker House is known locally for fresh bread, pies and coffee made with genuine care. The curry pie draws regular praise, and staff make the effort to get orders right and treat customers as regulars, a family-run spot worth a visit whether you're grabbing takeaway or settling in at their indoor or outdoor tables.
About Berala Cafe & Baker House
Berala Cafe & Baker House is a bakery and cafe in Berala, New South Wales, where the ovens start early and the day's bread, rolls and pies come out fresh. It's a spot locals use for takeaway or a sit-down, with indoor seating and some outdoor tables too, which suits families with kids.
Pies are what many people head here for, and the curry pie gets a particular mention. Cheese and bacon bread straight from the oven has its fans, and so do the soft baby bread rolls. Fillings like roast pork and bacon and egg get a good word, and the banh mi rolls come with a choice of soft or crunchy bread. One local who tried plenty of other places called the plain white sliced loaf the best in the area, and said they struggled to find anything close when the shop was closed for a holiday.
The coffee draws its own following. Regulars say the barista remembers your order after a few visits, and the mocha made with real chocolate is a favourite. Prices are friendly, and the staff generally leave people feeling looked after. We've heard of a free lamington handed over to a first-time visitor, though one local felt the counter could be a touch smilier.
Opening hours run from the early morning through to mid-afternoon, with shorter days on the weekend. Check the hours before you go, and note that card and mobile payments are accepted and there's free street parking nearby.
Location
What Customers Say on Google
“My personal favourite is their curry pie. Absolutely amazing.”
“Delightful service and really good food across the board. Barista has that special touch that comes from pride in his work.”
Source: Google Reviews
Frequently Asked Questions About Berala Cafe & Baker House
This Berala bakery and cafe is best known for its pies, with the curry pie getting particular praise from regulars. The cheese and bacon bread fresh from the oven, soft baby bread rolls, and banh mi rolls with a choice of soft or crunchy bread also get consistent mentions. It's run as a family business by Dung and Yen.
Yes, Berala Cafe & Baker House offers both takeaway and dine-in, with indoor seating and some outdoor tables as well. It's considered good for kids, making it a practical choice for families grabbing breakfast, brunch or lunch in Berala.
Yes, coffee is a strong point here, with several mentions of the mocca made with real chocolate and the overall quality of the coffee and barista work. It pairs well with their pies and fresh bread for a quick breakfast or lunch stop.
Many visitors mention affordable, reasonable prices alongside fresh baking, including the bread, pies and rolls. For current prices on specific items, it's best to ask the bakery directly.
Standouts include the curry pie, cheese and bacon bread, soft baby bread rolls, roast pork rolls, bacon and egg rolls, and banh mi rolls served with soft or crunchy bread. The bread and pies are noted for coming out fresh from the oven, with friendly service from the family that runs it.
Contact Details
- Phone
- +61 433 257 161
- Address
- 35 Burke Ave, Berala, New South Wales, 2141
How Berala Cafe & Baker House Compares
in Berala
20 reviews on Google
Opening Hours
- Monday
- 5:30am-5pm
- Tuesday
- 5:30am-5pm
- Wednesday
- 5:30am-5pm
- Thursday
- 5:30am-5pm
- Friday
- 5:30am-5pm
- Saturday
- 5:30am-3pm
- Sunday
- 6:30am-3pm
Business Details
- Service Options
- Takeaway, Dine-in
- Payment Methods
- Credit cards, Debit cards, NFC mobile payments
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