Honorbread

4.7(505)

8 Bunga St, Bermagui, New South Wales, 2546

“Tim & Honor with kindness”

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Services:Sourdough BreadDeliveryTakeawayDine-In

Known for SourdoughFriendly Staff

Known for

ToastiesCinnamon bunCroissantsTakeawayDine-inCoffeeBreakfastWheelchair accessible

Why Choose Honorbread?

Honorbread is an artisan sourdough bakery that draws travellers to Bermagui with its distinctive loaves, the fennel and raisin sourdough is particularly praised, and a cabinet of pastries including croissants, pain au chocolat and cinnamon buns. The outdoor dining under trees and friendly service make it a natural stop if you're passing through the Far South Coast.

About Honorbread

Honorbread is one of those bakeries in Bermagui that people plan a stop around when they're driving the Far South Coast. It's an artisan bakery, and sourdough is the heart of it. Locals talk about the bread first, and the fennel and raisin sourdough, toasted and buttered, gets particular praise. Plenty of people leave with a whole loaf under their arm, though one local wished for smaller loaves or the odd baguette, since a big boule is a lot for a small household.

The pastry cabinet is a big part of the draw. Croissants (including chocolate-espresso custard and almond), custard tarts, cinnamon scrolls and a black tahini scroll all get a mention. The sausage rolls come with tomato relish, and one visitor called them the best on the Far South Coast. Toasties are a favourite too, especially the cheese and caramelised onion, along with ham and cheese sandwiches and the occasional chicken sandwich. Opinion on the morning bun is a bit more lukewarm.

You can dine in, with seating outside under the trees, or take your order away. Delivery is offered as well. Coffee gets a fair run, with the barista praised, though a couple of people found it a touch mild for their taste. They don't use disposable cups, so bring your own or borrow a reusable one and return it afterwards. It's a thoughtful system, in keeping with their focus on sustainable practices and fresh, local ingredients.

Expect a queue at busy times, but the service is friendly and moves along. Prices lean to the premium end, which people seem to accept for the quality, and it's worth knowing that a surcharge can apply on holidays. Parking is easy, with free street and car park options, wheelchair-accessible parking and entry, and cards and tap payments are accepted. It's open daily, so check the hours before you head in.

Location

What Customers Say on Google

Bread

“The bread and pastries definitely lived up to the hype but probably my favourite was the cheese and caramelised onion toastie (out of this world good 🌟) and the fennel and raisin sourdough toasted and slathered with Pepe Saya butter and nectarine jam.”

Pastries

“Fantastic place for an excellent (& yummy) sugar fix … we had their chocolate-espresso custard croissants, almond croissants and a few cakes and they were simply amazing.”

Service

“Lovely outside dining area under the trees. Be prepared for a queue to order, it's very popular…..and for good reason. The pastries were lovely. The service was friendly and efficient.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Honorbread

: Honorbread is an artisan bakery on the Far South Coast known for its sourdough. The fennel and raisin sourdough, toasted and buttered, gets particular praise, and locals often leave with a whole loaf under their arm. The pastry cabinet is also a big draw, with croissants, custard tarts and cinnamon buns all well regarded.
: Along with loaves like Country, Rye & Caraway and Olive & Rosemary, Honorbread's published menu covers pastries such as croissants, pain au chocolat, pain au raisin, cinnamon buns and kardemummabullar, plus biscuits including amaretti and choc salted rye. Sausage rolls, toasties, sandwiches and coffee are also popular, and flour is sold by the bag for home bakers.
: Yes, Honorbread offers dine-in, takeaway and delivery. There's outdoor seating under the trees that customers enjoy, though the spot gets busy and a queue to order is common. The bakery is wheelchair accessible, with an accessible car park and entrance, and offers free street parking and a free car park.
: It's considered one of the reasons people plan a stop on the Far South Coast. Visitors consistently praise the sourdough, croissants, sausage rolls and coffee, along with friendly, efficient service. One customer wished for smaller loaves or baguettes alongside the large boules, since a big loaf can be a lot for a small household, but the overall local word of mouth is strongly positive.
: Honorbread accepts credit cards, debit cards and NFC mobile payments. For takeaway coffee, they skip paper cups in favour of reusable cups with a refundable bond, a system some customers appreciate for cutting down on waste. It's best to bring your own cup if you'd rather avoid the bond altogether.