Friand bakery

3.6(5)

1 Leicester St, Chester Hill, New South Wales, 2162

Google Maps

Services:Takeaway

Known for PiesGood Value

Known for

Spring rollsTakeawayCard & contactless payments

Why Choose Friand bakery?

Friand is a Vietnamese-style takeaway bakery in the Chester Hill shopping centre known for pies, rice paper rolls and pho. It offers halal options and good value, though consistency on some items varies.

About Friand bakery

Friand bakery is a takeaway Vietnamese-style bakery in Chester Hill, New South Wales, sitting in the shopping centre between the butchers. It's best known for its pies, and locals say the pies and rice paper rolls are worth grabbing. The spring rolls come up often too, though one person found them a bit oily.

The word around is that the food is good value. One local called it a family bakery with halal options, and spoke well of the pho, with its fresh herbs and generous serve, and of a filling chicken bao. Opinion on the banh mi is more mixed, with one person finding the fillings limited.

For a quick bakery stop in Chester Hill, it's an easy one to pop into. Card and tap-to-pay are accepted.

Location

What Customers Say on Google

Pastries

“Good pie and rice paper rolls. Spring roll for taste testing was pretty good also.”

Value

“Local family Vietnamese bakery offering halal options. Thr pho was delicious with the rare beef and meatballs. The herbs were fresh and the portion was very generous for only being 15 bucks.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Friand bakery

: Friand bakery is a takeaway Vietnamese-style bakery in Chester Hill, tucked between the butchers in the shopping centre. It's best known locally for its pies, with rice paper rolls also getting a mention as worth grabbing. The food is generally considered good value for the price.
: Yes, one local describes Friand bakery as a family Vietnamese bakery offering halal options. The same local praised the pho for its fresh herbs, generous serve and rare beef and meatballs, plus a filling chicken bao with egg and mushroom.
: A couple of items divide opinion. One visitor found the banh mi fillings limited, with no pork options on their visit. The spring rolls are popular, though they can be generously oiled, so it's worth asking what's fresh on the day.
: Friand bakery accepts credit cards, debit cards and NFC mobile payments such as tap-and-go, alongside cash. It's a takeaway-only bakery, so plan to grab your pies, rolls or bao and go rather than dine in.