Chipping Norton Bakehouse
20 Ernest Ave, Chipping Norton, New South Wales, 2170

Known for
Why Choose Chipping Norton Bakehouse?
Chipping Norton Bakehouse is known locally for old-school bakery fare, especially the crispy pork rolls and flaky pies, made fresh daily. Pork rolls come loaded with crackling, pâté and house-made soy sauce; pies and cheese and bacon rolls are popular takeaway picks. Good value, friendly service, free parking and delivery available.
About Chipping Norton Bakehouse
Chipping Norton Bakehouse is an old-school style bakery in Chipping Norton, New South Wales, and the pies are a highlight of the menu. Locals rave about the flaky pastry, the sausage rolls and the cheese and bacon rolls, and one visitor from interstate called the beef curry pie the best they'd ever had.
The other drawcard is the crispy pork roll and banh mi. We hear the pork comes with plenty of crackling, pate and fresh, crunchy veggies, and the house-made soy sauce gets a mention. People also talk up the bread and custard tarts, and say the staff are friendly and the prices fair.
One person found a pepper pie too peppery, so it pays to ask what's in the pie you pick.
You can take away, shop in-store or get delivery, and there's a free car park. It can get busy, so check the hours before you go.
Location
What Customers Say on Google
“If you're looking for an old school style bakery this is the spot! I got the sausage roll, plain pie, custard tart and cheese &bacon roll. Firstly, the pie is savoury, flaky and delicious, the cheese & bacon roll has generous toppings with a light bread base.”
“By far the best place for a really good crispy pork roll. The pork belly roast is excellent and they put extra crackling on the roll too. All veggies were fresh, cold and crispy.”
“Friendly service, the bread is perfect, cake products fresh and tasty, the banh mi are amazing, and very reasonably priced.”
Source: Google Reviews
Frequently Asked Questions About Chipping Norton Bakehouse
This old-school bakery in Chipping Norton is best known for its pies, with the beef curry pie earning particular praise, along with flaky sausage rolls and cheese and bacon rolls. It's also a popular spot for crispy pork rolls loaded with crackling, pate and fresh veggies, plus banh mi made with house-made soy sauce.
Yes, Chipping Norton Bakehouse offers both takeaway and delivery, as well as in-store shopping. There's also a free car park on site, making it easy to grab pies, rolls or bread today without a long stop.
Chipping Norton Bakehouse accepts credit cards, debit cards and NFC mobile payments such as tap-and-go, in addition to cash. This covers most contactless and card-based ways to pay for your pies, pork rolls or banh mi.
Many locals say so. The crispy pork roll comes with plenty of crackling, pate and crunchy fresh vegetables, finished with a house-made soy sauce, and regulars rate it a solid local option they've had. The banh mi gets similar praise, with some visitors saying they no longer need to drive to Marrickville or Cabramatta for a good one.
It has a reputation locally for fair pricing alongside friendly, quick service. Customers often mention the pork rolls and pies as well worth the money, though for current prices it's best to ask the bakery directly.
Contact Details
- Phone
- +61 451 247 212
- Address
- 20 Ernest Ave, Chipping Norton, New South Wales, 2170
How Chipping Norton Bakehouse Compares
in Chipping Norton
More reviews than 86% of bakeries in Chipping Norton
Fresh From the Oven: 1 of 2 in Chipping Norton
Good Value: 1 of 2 in Chipping Norton
Opening Hours
- Monday
- 6am-5pm
- Tuesday
- 6am-5pm
- Wednesday
- 6am-5pm
- Thursday
- 6am-5pm
- Friday
- 6am-5pm
- Saturday
- 6am-4pm
- Sunday
- 7am-4pm
Business Details
- Service Options
- Takeaway, Delivery, In-store shopping
- Payment Methods
- Credit cards, Debit cards, NFC mobile payments
Other Bakeries in Chipping Norton

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