Organic Bread Bar Darlinghurst

4.3(187)

354 Liverpool St, Darlinghurst, New South Wales, 2010

“OBBD.”

Organic Bread Bar Darlinghurst in Darlinghurst

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Services:Gluten-Free OptionsSourdough BreadCateringDeliveryTakeawayDine-In

Fresh From the OvenFriendly Staff

Known for

Pretzel croissantSsourdoughHomemade almond milkTakeawayDeliveryDine-inCoffeeVegetarian options

Why Choose Organic Bread Bar Darlinghurst?

Organic Bread Bar Darlinghurst is a bakery and café offering sourdough, pastries, and gluten-free options. The bread earns consistent praise for quality and craft, and the staff are known for their friendliness and attentiveness.

About Organic Bread Bar Darlinghurst

Organic Bread Bar Darlinghurst works as a bakery and cafe by day, then turns into an evening pizzeria, which makes it a handy spot for bread in Darlinghurst whatever time you're passing. There's a gluten-free range too, which one local with a coeliac friend was glad to find.

One regular called the pretzel absolutely perfect. Beyond the bread cabinet, the cafe side is well liked, with coffee that holds up for fussy drinkers, homemade almond milk, and dishes like the truffled mushrooms and Turkish eggs. A local who calls it their regular said everything they've tried has been good.

Come evening, the pizza gets the attention. People talk about the organic dough bases being doughy and crisp at once, and the gorgonzola pizza and the burrata and fennel jam come in for particular praise. There's pasta on the menu as well, and a few diners have described the evening atmosphere as relaxed and a little classy, with jazz playing and the smell of the wood fire. Dessert gets a nod too.

Staff are a big part of the picture. One visitor has described the staff as friendly and helpful, though another came away feeling the counter manner was short.

You can dine in, with indoor and outdoor seating that suits families, or take away. Delivery and catering are on offer, and you can order online and reserve loaves ahead, which helps if you want a particular bread. Vegetarian and vegan options are available. Hours differ between weekdays and weekends, with later trading on some evenings, so check before you head in.

Location

Salsiccia, Tomato Sugo, Fior Di Latte, Pork & Fennel Sausage, Caramelised Onions
$28
Nduja, Tomato Sugo, Fior Di Latte, Basil, Red Onion, Grana Padano, Honey
$28
Prosciutto, Fior Di Latte, Tomato Sugo, Grapes, Cipollini, Rocket
$28
Pineapple & Pancetta, Fior Di Latte, Gochujang Butter, Parmesan, Pickled Chilli
$29
Gamberi, Grana Padano, Confit Garlic, Pancetta, Prawns, Chilli Flakes
$30
Pepperoni, Tomato Sugo, Basil, Fior Di Latte
$26
Margherita, Tomato Sugo, Fior Di Latte, Basil
(V)
$24
Pear Gorgonzola, Fior Di Latte, Cipolline, Walnut Pesto
(V)
$26
Zucchini, Grana Padano, Pesto, Burrata
(V)
$27
Honey Garlic, Gorgonzola, Confit Garlic, Fior Di Latte, Toum, Honey
(V)
$26
Cacio E Pepe, Black Truffle, Pepper, Fior Di Latte, Pecorino, Parmesan, Truffle
(V)
$26
Gluten Free Pizza
$9
Burrata
$9
Anchovies
$5

Menu as published at organicbreadbardarlinghurst.com.au on 28 October 2026. Prices change; confirm with the shop.

What Customers Say on Google

Pastries

“My favorite is the pretzel, absolutely perfect.”

Staff

“Lovely friendly competent staff, great and consistent coffee, excellent fresh bread and delicious cafe food.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Organic Bread Bar Darlinghurst

: It's known for its bread, especially the pretzel croissant and sourdough, alongside a cafe menu with coffee, homemade almond milk, and dishes like Turkish eggs and truffled mushrooms. In the evening it turns into a pizzeria, with Italian Nights featuring wood-fired pizzas, arancini and pasta.
: Yes, Organic Bread Bar Darlinghurst offers a gluten-free range alongside its regular bread and pastry cabinet, which locals managing coeliac diets have been glad to find. It also caters to vegetarian and vegan diets across its cafe and dinner menus.
: Both. Organic Bread Bar Darlinghurst offers dine-in with seating, including outdoor seating, as well as takeaway and delivery. It's set up for breakfast, brunch, lunch and dinner, and is noted as good for kids, making it flexible whether you're grabbing bread on the go or settling in.
: After dark the bakery and cafe shifts into a pizzeria, serving wood-fired pizzas such as Nduja, pepperoni, and prawn with chilli flakes, plus entrees like arancini, burrata and bread with fennel jam, and a rocket, radicchio, walnut, pear and parmesan salad. Ask the bakery directly for current pricing.
: Yes, it has built a strong local following, with regulars praising the fresh bread, consistent coffee and friendly, competent staff. Diners particularly highlight the pretzel croissant and cafe dishes like Turkish eggs, though a couple of locals mention service issues worth noting.