Haberfield Hot Bread & Sandwiches

4.8(14)

113A Ramsay St, Haberfield, New South Wales, 2045

Haberfield Hot Bread & Sandwiches in Haberfield

Google Maps

Services:Takeaway

Fresh From the OvenKnown for PiesFriendly Staff

Known for

Banh miBbq pork banh miBread rollsTakeawayCard & contactless payments

Why Choose Haberfield Hot Bread & Sandwiches?

Head to Haberfield Hot Bread & Sandwiches for Vietnamese-style banh mi and pies made fresh to order. The barbecue pork and spicy prawn rolls come with crusty bread and crisp fillings, whilst the meat pies pack in chunky beef. Friendly, efficient service and takeaway-ready ordering make it a natural stop for lunch.

About Haberfield Hot Bread & Sandwiches

Haberfield Hot Bread & Sandwiches is a bakery in Haberfield that locals head to for Vietnamese-style rolls and pies. The banh mi, especially the barbecue pork one, is packed with crunchy greens on crusty bread. We've heard the spicy prawn roll has its fans too, and the pies come with chunky steak filling and a savoury spinach and feta pasty on the side.

Things come out fresh from the oven, and the staff get a friendly mention from people who've been in. One local says the pizza dough is popular to buy in bulk and freeze for family dinners, and the mini cupcake packs are said to taste properly fresh.

Takeaway is the way it works here, and card and tap payments are accepted. It's a busy spot around lunchtime, so expect a few people ahead of you.

Location

What Customers Say on Google

Bread

“Banh mi crusty bread was delicious packed with lots of filings. The crackling pork was crispy & savoury jammed with fresh crunchy greens.”

Pastries

“The meat pie steak had chunky beef in it covered with the jammy pie sauce.”

Staff

“Delicious bbq pork banh mi, and the staff was so friendly and sweet.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Haberfield Hot Bread & Sandwiches

: This Haberfield bakery is best known for its Vietnamese-style banh mi, especially the barbecue pork version packed with crunchy greens on crusty bread. The spicy prawn roll with tempura prawns and chilli has fans too. Everything comes out fresh from the oven, and the staff are regularly described as friendly.
: Yes, the pies are a highlight, with a meat pie featuring chunky steak filling covered in jammy pie sauce. There's also a savoury spinach and feta pasty for those after something different. Locals pair these with the bakery's bread rolls for a quick lunch.
: Beyond banh mi, pies and bread rolls, the bakery also makes fresh pasta weekly, which locals buy in bulk and freeze for easy family dinners. Mini cupcake packs with buttercream frosting are another mentioned treat. It's a takeaway-only spot, popular around lunchtime.
: It's set up for takeaway and is popular with locals around lunchtime. The barbecue pork banh mi and spicy prawn roll are quick, filling options, and staff are known for friendly, sweet service. Card, debit and contactless payments are all accepted, making for an easy grab-and-go visit.
: Staff are frequently mentioned as friendly and sweet, with the bakery described as a lovely local gem. Food is consistently noted as fresh, though one visitor found the crackling pork roll over salted and cold on one occasion. Overall it holds a very strong local reputation.